Introduction and characteristics of Chaoshan cuisine

Chaoshan cuisine includes Chaoshan rice rolls, anti-sand taro, glutinous rice with fat intestines, glutinous rice money and Chaoshan bean curd. Details are as follows:

1, Chaoshan rice rolls

Rice rolls in Chaoshan is a very simple breakfast, that is, grinding rice into powder. It is the most common breakfast in the local area.

Features: the pulp from the original rice mill and the vermicelli steamed at high temperature are tender, fine and tough. The taste is sweet and delicate, the skin is white and yellow, and the vermicelli absorbs the juice of the meat. The sauce is thick and fragrant, and there are many kinds of ingredients. The ingredients are fresh and sweet, and the taste of Chili sauce is unforgettable for a long time. The smell of a plate is full.

2. Taro resistant to sand

Chaoshan dessert is coming! Everything is delicious, and it is made of taro, sugar, water, oil and other materials.

Features: the fried taro is fragrant and soft, the sugar is boiled with low fire, and it is sticky and bubbling. Put it into the fried taro, the sugar juice is wrapped on the surface of the taro, and the taro is covered with a thin layer of sugar sand. The appearance is crisp and chewy, and the freshly baked taro is really delicious. Sure enough, sweets make people feel happy and never tire of eating them. Try it quickly.

3, fat intestines swell glutinous rice

As one of the special snacks in Chaoshan, the pig's swollen glutinous rice is soft and chewy, and it is delicious.

Features: thin and fat sausage, glutinous rice stuffing, delicious, soft and glutinous, rich in taste and full of delicious food. The sauce is sweet but not greasy, and the sauce smells good. It caught people's taste buds in one bite, making people want to stop, and chopsticks can't stop for a long time.

4, glutinous rice money

Glutinous rice is a local specialty snack, which is super good. Choose high-quality glutinous rice, add water and stir it into soft dough. After cooking, it will not stick to chopsticks.

Features: fragrant, sweet, soft, smooth, fragrant, soft enough to brush, dipped in black and white sesame seeds and sugar, soft and glutinous, QQ play. It tastes sweet but not greasy, and it's full of delicious food. Very enjoyable!

5. Chaoshan tofu pudding

Chaoshan people's childhood memories, tofu brain and brown sugar, simple combination, proper breakfast, a bowl of delicious tofu brain, carrying a schoolbag, go to school!

Features: Beans are ground into soybean milk with clear water in proportion, and filtered with gauze, so that tofu becomes tender, smooth, fragrant and sticky, with strong bean flavor and solid taste. Thin brown sugar is sprinkled on it, and the powdered sugar is melted by the warmth of tofu. The combination of bean flavor and sweetness of tofu is the old taste of Chaoshan people.

The above contents refer to Baidu Encyclopedia-Chaoshan rice rolls Baidu Encyclopedia-Anti-Sand Taro.