What foods have gone from the ancient Spring Festival table to the present?

Hello, there are many delicious foods from the ancient Spring Festival table to now, among which the most popular ones are:

1, New Year's Cake: New Year's Cake is a traditional food in China and an indispensable dish on the table during the ancient Spring Festival. It is made of glutinous rice flour, sugar, oil and other raw materials. It tastes sweet and is deeply loved by people.

2. jiaozi: jiaozi is also a traditional food in China, and it is also an indispensable dish on the ancient Spring Festival table. It is made of flour, vegetables, meat and other raw materials. It tastes delicious and is deeply loved by people.

3. Fish: Fish is a traditional food in China, and it is also an indispensable dish on the table during the ancient Spring Festival. It is made of fish, vegetables, sauces and other raw materials. It tastes delicious and is deeply loved by people.

4. Roasted duck: Roasted duck is also a traditional food in China, and it is also an indispensable dish on the ancient Spring Festival table. It is made of duck meat, vegetables, sauce and other raw materials. It tastes delicious and is deeply loved by people.

In addition to the above four kinds of food, there are many other foods on the ancient Spring Festival table, such as sweet and sour pork ribs, steamed eggs, hot and sour powder and so on. These foods are also important dishes on the ancient Chinese New Year table, which are deeply loved by people.