How to mix oysters with milk?

Ingredients: 250g of oyster, 2 cups of milk, 200g of onion, 200g of potato, 40g of carrot and 0/00g of broccoli/kloc. Seasoning: 2 tbsp salad oil, butter 1 tbsp, soup or water 1.5 cup, salt and pepper, 2 tbsp wine or wine. ?

Features: Fresh soup and delicious food. Practice: 1. Wash the oysters with salt water and drain them for later use.

2. Slice the onion, cut the potato and carrot into small pieces, cut the broccoli into small petals and blanch it in water.

3. Take a thick pot, put oil and butter, stir-fry onions, potatoes and carrots, sprinkle with flour and stir-fry until yellow.

4. Pour the wine into the pot, add the soup, cook it, pour the milk and stir it repeatedly.

5. Pour the oysters and broccoli into the pot and season with salt and pepper. ?