What are the main food crops in Latin America?

1. The main food crop in Latin America is corn. In Latin America, corn, wheat, rice, beans and other food crops as well as cash crops, such as sugarcane, bananas, cocoa, cotton, citrus and coffee, are widely planted.

2. Latin America refers to the American region south of the United States and the continent between 32 42' north latitude and 56 54' south latitude, including Mexico, Central America, West Indies and South America.