What are the specialties of Guangzhou

Xiguan Chicken Cake is said to have a history of more than 100 years, is a famous specialty of Guangzhou. Main ingredients: refined flour, peanuts, pork and so on. (2)Wife Cake Wife cake, also known as winter velvet pastry, was created by Guangzhou Lotus House. Main ingredients: flour, sesame, coconut and melon mushrooms. (3) Almond Cake Created in 1918, this cake is named after its almond-like appearance. Main ingredients: mung bean flour, fresh egg, almonds. (4) lard cake lard cake when the name was created to take its soft, smooth, moist meaning, the essence does not contain a drop of lard. Main ingredients: glucose, starch, peanuts. (5)Shahe Fragrant Rice Cake This cake has been famous in South Guangdong in the early Qing Dynasty. Main ingredients: fragrant rice flour, fresh eggs, peanut kernels and so on. (6) Dried Lychee from Conghua It can be used as mouth fruit, or boiled with chicken, duck, goose, pig and other meats in soup, as well as congee and soaked in wine. (7) Shawan ginger buried milk guava Originally from the Americas, introduced into Guangzhou has more than 200 years of history. It is mainly found in Haizhu District, Panyu and Zengcheng City. Varieties are under? species, early ripening day, palace pink, golden red, out of the world red, July ripe and so on. The fruit is mostly gourd-shaped, green or light yellow, fresh and sweet, with a unique flavor. Can be eaten fresh, can also be made into canned pomegranate juice or soft drinks. Famous ones include Datang guava. Yang Peach Yang Peach, also known as "Yang Peach", "Yang Peach", the scientific name of the "five convergence of seeds", but also because of the cross-section as a five-pointed star, so foreign countries also called "Star Pear". It is one of the famous Lingnan fruit. Yang peach fruit shape is special, the color is bright green goose yellow, thin skin such as film, meat crisp smooth juice, sweet and sour taste. In addition to containing 10% sugar, but also rich in vitamins A and C. The main varieties are "Hori Duk (flat top) sweet peach", "Jian Duk (tip top) sweet peach" and "sour peach". The most famous one is the one produced in Huadi, Fangcun District. -Mango Mango is a genus of mango in the family Lacertidae, and is known as the "king of tropical fruits". Mango tree is an evergreen tree with a height of 10-20 meters, a thick main root and a rounded crown. The fruit is globular or kidney-shaped, light green or light yellow. Its flesh is juicy and sweet, and can be eaten fresh or made into dried fruit, squeezed mango juice. Guangzhou mango varieties are mainly purple mango 'Guixiang mango, string mango, green mango, earth mango and so on. Among them, "Xiamao fragrant mango" produced in Xiamao Village, Shijing Town, Baiyun District, is a famous quality mango varieties in China and abroad. -White olive Zengcheng also produces white olive, which can be made into a variety of cold fruits and snacks, such as licorice olive, chemical skin olive, osmanthus olive and hygienic olive, etc., which we love to eat, is salted, pickled in sugar, or added with spices and food coloring through a series of processing procedures. -Eolian Eolian and white olive are collectively known as olive, which is a specialty of Zengcheng City. It is one of the "Four Treasures of Zengcheng" (the other three are lychee, rice, and grass), and is most famous for its Xishan, goat's horn, yellow meat, goose paste, tripartite, and oil olive. -Bananas in Wanhaisha Bananas are one of the four most famous fruits in Lingnan. Banana is one of the four most famous fruits in Lingnan, second only to mandarin oranges, lychees and pineapples in terms of cultivation. Banana is a large perennial evergreen herbaceous fruit tree in the family of Plantainaceae. It bears buds and fruits once per plant, and each banana plant bears more than ten combs, with 10 to 15 fruits per comb. Each plant produces more than 10 combs of bananas, with 10 to 15 fruits per comb. The flesh of the bananas is soft, sweet and delicious, with a unique aroma, and has the effects of laxative, lowering blood pressure and preventing hardening of the blood vessels. The bananas of Fan Yu Wan Ha Sha are produced on sandy soil, and their fruits have a strong flavor. Among the famous fruits in Guangzhou, there are also plantains, and besides bananas, Wanhaisha also produces plantains, and its "Red-beaked Green Parrot Plantain" is one of the most valuable varieties of plantains. -Tanzhou White Sugar Cane Panyu City is rich in sugar cane, known as the "Sugar Capital", and the white sugar cane produced in Tanzhou Town is even more famous in China and abroad. Tanzhou white sugarcane is greenish-white in color, with thin skin and crispy flesh, juicy and sweet, with little fiber, which can be eaten as a fruit and has the effect of clearing away heat and removing toxins, as well as quenching thirst. -Lingnan Bonsai Lingnan Bonsai is a kind of artwork that takes trees, rocks and other materials, and reproduces the nature of Lingnan in pots through artistic treatment and careful cultivation. Lingnan Bonsai is one of the five major schools of bonsai art in China, which has a unique, colorful and natural style, is rich in natural beauty and has a strong sense of life. Lingnan bonsai has various forms of composition: single-trunk large tree type, double-trunk type, cliff type, water shadow type, one head multi-stem type, attached to the stone type, joint planting type, etc. In addition to tree stumps, there are also many other types of bonsai, such as the "Bonsai" type, the "Bonsai" type, the "Bonsai" type, and the "Bonsai" type. In addition to the stump bonsai, there is also the production of stone mountain bonsai. The stone materials in the stone mountain bonsai are mainly quartzite, calcite, Shanhu stone, sand accumulation stone, etc., especially the quartzite from Yingde City is more. Ying Shi is a specialty of Guangdong, and its stone is characterized by wrinkles, thinness and transparency. Many tourist attractions in Guangzhou have bonsai exhibitions and sales, such as Orchid Garden, Chen Ancestral Hall, Guangzhou Culture Park, Guangxiao Temple, South China Botanical Garden and so on. -Guangzhou Wood Carving Wood carving is a kind of carving in Guangzhou, which is famous for its exquisite and delicate craftsmanship. Wood carving is divided into two categories: architectural decoration and furniture carving. Architectural carvings are mostly made of wood, including halls, couches, doors, windows, screens, and shrines. Doors and windows, screens, god case, such as the Chen Ancestral Museum of Guangdong Folk Crafts in the screen, beams and pillars, doors and windows will be everywhere embodied in the characteristics of the Guangzhou wood carving process. Furniture carving is most famous for mahogany furniture and wooden boxes. -Guangzhou Jade Carving Craft was formed in the middle and late Tang Dynasty, and has a history of more than 1,000 years. Jade carving crafts are mainly divided into two categories: jade jewelry and jade ornaments. Jade jewelry is made of precious Burmese jadeite, and has already formed three major categories of products, such as light body pieces, flowers and plants, and jade bracelets. Guangzhou Southern Jade Carving Craft Factory is a manufacturer specializing in all kinds of jade carvings. -Guangzhou Tooth Carving The craft began in the Jin Dynasty, with a history of more than 2,000 years. Guangzhou tooth carving products mainly include figures, ornaments, landscape bonsai, flowers, birds, insects and four treasures. Its traditional masterpieces are: tooth ball, tooth rib, vase, etc., and the tooth ball is the most famous. Guangcai Guangcai is the abbreviation of Guangzhou colored porcelain, also known as Guangzhou gold-colored porcelain, it is in a variety of white porcelain vessels painted and fired into a strong oriental characteristics of the crafts, most of the use of China's brocade pattern, known for the distinctive and brilliant colors, is China's axis on the colored porcelain of a unique variety. Guangcai is known for its brilliant colors, rigorous composition and fine painting. In the white porcelain craftsmen weave on the gold thread, such as ten thousand strands of gold thread woven in the gem, giving people a sense of grace and luxury. The tires used in the production of Guangcai mainly come from Jiangxi, Hunan and Guangdong porcelain regions. Velvet Embroidery Velvet embroidery is mainly used for embroidery paintings, and its representative work, large-scale embroidery painting "Peacock and Bauhinia" is hung in the Guangdong Hall of the Great Hall of the People in Beijing. -Canton Embroidery Canton Embroidery, also known as Guangdong Embroidery, is the collective name of folk embroidery crafts in Guangzhou and neighboring Nanhai, Panyu, Shunde, etc. It is known as one of the Four Famous Embroideries of China together with Suzhou Embroidery, Hunan Embroidery and Shu Embroidery, and the "One Hundred Birds Facing the Phoenix" and the "Gold Fish" embroidered on both sides of the embroidery are the representative masterpieces of the embroidery. The varieties of Canton embroidery include clothing, daily necessities, decorations, appreciation paintings, opera costumes, etc. Generally speaking, Canton embroidery is the most popular type of embroidery in China. Generally speaking, Canton embroidery can be categorized into four major types, namely, velvet embroidery, gold and silver thread embroidery (i.e., gold embroidery, commonly known as "gold nail embroidery"), bead embroidery, and machine embroidery. -Longan (石硖龙眼) The longan, known as Gui Yuan (桂圆), is a perennial evergreen tree plant that blossoms in the spring and bears fruit in the summer. The fruit is spherical in shape, with a yellowish or brownish shell and white transparent flesh that is juicy and sweet. It is one of the best fruits in Lingnan. Longan with the shell can also be processed and baked into dried longan (i.e., cinnamon meat), is a sedative, tonic function of the medicinal herbs. Among them, the Shi Kip Longan produced by Xiao Zhou Village, Xin Numa Town, Haizhu District is the most famous. -Papaya, also known as papaya, also known as longevity fruit, is one of the four famous fruits of Lingnan, known as "Ling crag south fruit in vain king" title. Papaya is papaya family evergreen cork tree, and bananas, pineapples, known as the "tropical three herbaceous fruit trees". Guangzhou produces better varieties of Lingnan species, Sui in red, Thai red meat, etc., the quality of Lingnan species is the best. Its fruit fresh food, taste good, nutritious; can also be stewed food, rock sugar stewed papaya can clear the heart and lungs, cure laryngitis and other diseases; immature papaya can be candied, as a vegetable soup to eat, or cover made of "salty and sour papaya" and so on. Sugar-centered pineapple "sugar-centered pineapple" belongs to Sarawak species. Sarawak species, also known as "Hawaii", the fruit weighs two or three kilograms, the eye is large and shallow, generally peeled and can be eaten. Its fruit shape is upright, the flesh is smooth and juicy, with moderate sweetness and acidity, making it an excellent variety for fresh food and canning. Among the "Sugar Heart Pineapple", the "Huangdeng Pineapple" produced by Huangdeng Village, Huangpu District, Guangzhou is the best, - Zengcheng Hanging Green "Zengcheng Hanging Green" has a reddish shell with greenish color, and the shell is slightly green in four and red in six. Each lychee is surrounded by a circle of green lines, the flesh is white and crystalline, sweet and refreshing, fragrant teeth, unique flavor. -Pineapple Pineapple, formerly known as pineapple, originating in Brazil, the 16th century when introduced to China, there are that more than one variety of one of the four famous fruits of Lingnan. Pineapple is a perennial evergreen herbaceous plant of the Bromeliad family, with only one fruit in the center of each plant. Its fruit is cylindrical, by many ovary and flower axis polymerization and growth, is a kind of composite fruit. Pineapple fruit skin has numerous flowers (commonly known as fruit eyes or pineapple chicken), hard and tricky, before eating must be peeled and dug out. Pineapple has three fruiting periods in a year, and its quality is best when it ripens from June to August. Fresh pineapples are best when they are fresh in color, square in shape, firm in body and 80% ripe. There are three common varieties of pineapple, namely, Shenwan, Bali and Sarawak, and the "Sugar Heart Pineapple", which has been carefully cultivated by Guangzhou fruit growers in recent years, is the best. -Mandarin Oranges Citrus, tangerines, lemons, oranges and pumpkins are a large group of fruits. Mandarin oranges are one of the famous fruits in Guangzhou and are widely cultivated in the city. Citrus orange is an evergreen shrub or small tree with white flowers in late spring, summer and fall, and flat, round, red or orange-yellow fruits with a sweet and sour taste. The fruit is flat and round, red or orange-yellow, with a sweet and sour taste. It has a cultivation history of more than 4,000 years in China. The main varieties of citrus and orange in Guangzhou are: dark willow orange, banana citrus, check citrus, big red citrus, Sihui citrus, mandarin orange, Niannan, Xinhui sweet orange and so on. -Lychee The lychee, known as the "king of fruits", is produced in Conghua and Zengcheng cities of Guangzhou and several suburban areas of the city. Its fruit shape is unique, red and pleasing to the eye, the flesh is like congealed fat, sweet and rich. The best varieties are glutinous rice cake, Feizixiao, hanging green, etc., and the largest number of Huaizhi, accounting for about 70% to 80% of the total output. Lychee is a subtropical precious fruit, one of the four famous fruits of Lingnan. The old "pen village sticky rice cake", "Luo Gang Gui flavor", "Zengcheng hanging green" known as "litchi three masters".

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