Traditional Culture Encyclopedia - Traditional culture - Origin of Labor Day and Traditional Foods

Origin of Labor Day and Traditional Foods

The origin of Labor Day on May 1 originated from the great **workers* labor in Chicago, USA. It is the proletariat, working people all over the world *** with the holiday. Here take a look at the origin of Labor Day and traditional food that I have compiled for you, welcome to read, just for reference.

Origin of May Day

May Day originated in Chicago, U.S.A. On May 1, 1886, more than 200,000 workers in Chicago fought for the implementation of the eight-hour workday and held a large * labor, after a hard struggle, the workers finally won the victory. In order to commemorate this workers' movement, on July 14, 1889, a congress of socialists convened by Marxists from various countries opened in Paris, France. At the congress, all the people unanimously agreed to designate May 1 as an international proletarian ****same holiday. This resolution was positively responded to by the workers of all countries in the world. on May 1, 1890, the working class in Europe and the United States took the lead to take to the streets and held a grand **Tourism and **, to fight for their legitimate rights and interests. From then on, every time this day the working people of the world ** and tourism to celebrate.

The Chinese people's celebration of Labor Day can be traced back to 1918. In that year, some revolutionary intellectuals distributed leaflets introducing ''May Day'' to the masses in Shanghai, Suzhou, etc. On May 1, 1920, workers in Beijing, Shanghai, Guangzhou and other cities took to the streets and held powerful tours and **. After the founding of New China, in December 1949, May 1 was designated as a legal labor day.

Traditional Foods for Labor Day

The whole spring of health, should be to nourish the liver, May Day is no exception. The famous Tang Dynasty physician Sun Simiao in the "Qianjin Fang" has pointed out that the diet at this time should be "save acid and increase sweet", that is, appropriate to eat some acidic food to protect the liver, and appropriate to eat more sweet food to strengthen the spleen. Nutritionist introduction, May Day liver diet is easy to say, but in practice is also different from person to person.

From a general point of view, the first of May should be based on liver health, we can eat some of the ingredients that are conducive to liver growth, detoxification, and yin nourishment.

1, green vegetables

Green leafy vegetables in the spring is the elephant in the room, Chinese medicine has "white into the lungs, red into the heart, green into the liver, black into the kidneys, yellow into the spleen" said. Green leafy ingredients into the liver, so May Day preferred green leafy vegetables. One of the most classic May Day ingredients is able to maintain the liver of celery and spring bamboo shoots, in addition, leeks (leeks better), spinach are also suitable for consumption at this time.

2, meat class

Chinese medicine seeks to take the class than the elephant, as the liver to speak, meat is particularly recommended in the liver of animals. But the fat content of animal liver is more, hyperlipidemia people should pay attention to eat carefully. May not advocate eating warmer meat, such as mutton, beef and so on.

3, go to the wind class

Spring windy, summer heat, voltaic humidity, autumn dry, winter cold." Therefore, on May 1, you should also pick some ingredients from the point of view of resisting the external wind. Sliced meat, skin jelly and other things with skin type, eat at this time can effectively play a cosmetic, solid surface, to prevent the invasion of external evils and other anti-wind effect. For example, with soybean stew meat skin, soybeans have estrogen, the gelatin in the meat skin to cook out, together with the ingredients, not only in line with the season, but also suitable for women's skin.

Customs of Labor Day

1, China's Labor Day customs

The Chinese people's celebration of Labor Day can be traced back to 1918. In that year, some revolutionary intellectuals distributed leaflets introducing May Day to the masses in Shanghai and Suzhou, etc. On May 1, 1920, workers in Beijing, Shanghai, Guangzhou and other cities took to the streets to hold a powerful * line, **. After the founding of new China, China in December 1949 will be "May Day" as the statutory Labor Day.

2, the U.S. Labor Day customs

The U.S. government later in the establishment of Labor Day, the first Monday in September each year for Labor Day, so the American Labor Day is not in May, but in September.

Every Labor Day in September, Americans get a day off, and people across the United States generally hold *walks,** and other kinds of celebrations to show their respect for labor. In some states, people also hold picnics after the * line, lively eating and drinking, singing and dancing. At night, some places will also set off fireworks.

3, Russia's Labor Day customs

Since the international establishment of Labor Day, Russia has always attached greater importance to this special holiday. "On May 1, the whole country of Russia is on vacation, and held a variety of celebrations and mass * line.

In general, the procession on May Day goes through the main streets and squares of the city, and ends with a large ** and celebrations in the old or wide central square. At the same time, a variety of clubs throughout Russia will be held in a rich and colorful entertainment, people are in a high holiday mood.