Traditional Culture Encyclopedia - Traditional culture - Kaili tasty snacks
Kaili tasty snacks
1. Sour soup fish: one of Kaili's special cuisines, cooked with local specialty sour soup fish. Sour soup is made from rice swill. It tastes sour and refreshing, and it is very delicious with fresh and tender fish.
2. Sour soup trotters: A traditional food in Kaili, cooked with sour soup and trotters. The taste of sour soup can neutralize the greasy feeling of pig's trotters and make this dish delicious and nutritious.
3. Bundled chicken with lotus leaves: Bundled chicken with lotus leaves is a traditional cuisine of Kaili, and the chicken is wrapped in lotus leaves and steamed with glutinous rice. The fragrance of lotus leaves and the fresh fragrance of chicken complement each other and taste very delicious.
4. Roasted fragrant pig: Roasted fragrant pig is a special food in Kaili City, which is baked with local specialty small fragrant pigs. Roasted pork skin is crispy outside and tender inside, and it tastes delicious. It is a delicious food that can't be missed.
5. Snail powder: Snail powder is a traditional food in Kaili, which is cooked with local specialty snails and rice noodles. Snail powder is delicious, with peppers and peanuts, it has a unique taste.
Besides, there are many other delicacies in Kaili, such as beef in sour soup, large intestine in sour soup and fried bacon with broken ears, which are all worth a try.
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