Traditional Culture Encyclopedia - Traditional culture - What are the agricultural products

What are the agricultural products

Agricultural products are aquatic products, hairy tea, edible fungi, fruits and vegetables, flowers and so on.

1, aquatic products: freshwater products, seawater products, mudflat aquaculture products, including agricultural producers catching and harvesting successive simple frozen, cured and naturally dried products.

2, gross tea: refers to the fresh leaves and young shoots (i.e., tea green) picked from the tea tree, after blow-drying, kneading, fermentation, drying and other processes for the first time the tea.

3, edible mushrooms: refers to the natural growth and artificial cultivation of edible mushrooms, including fresh, dried and agricultural producers own planting, picking products.

4, fruits and vegetables: refers to the natural growth and artificial cultivation of vegetables, including agricultural producers to use their own planting, picking products for continuous and simple processing of melons, fruits, dried and pickled products (except for melons, fruits and vegetables as raw materials for preserves).

5, flowers: refers to natural growth and artificial cultivation and maintain the natural growth of flowers.