Traditional Culture Encyclopedia - Traditional culture - Is there any short story (long) about Chinese New Year?

Is there any short story (long) about Chinese New Year?

Legend has it that in ancient China, there was a monster called "Nian", which had tentacles and was very fierce. "It lived at the bottom of the sea for many years, and only climbed ashore on New Year's Eve to devour livestock and hurt people. Therefore, every New Year's Eve, the people of villages and hamlets fled to the mountains with their young and old to avoid the harm of the beast "Nian". One New Year's Eve, from outside the village came a begging old man. Folks a rush panic scene, only the east end of the village, an old woman gave the old man some food, and advised him to go to the mountains to avoid the "year" beast, the old man stroked his beard and laughed: "Granny, if you let me stay at home for a night, I must be 'year' beasts away. " The old woman still continue to persuade, begging the old man smiled but did not say.

In the middle of the night, the "New Year" beast broke into the village. It found that the atmosphere in the village was different from that of previous years: the old lady's house at the east end of the village had a big red paper on the door, and the candles in the house were burning brightly. "The beast shivered and gave a strange cry. Near the door, the yard suddenly came "bang bang pop" sound, "year" trembling, and do not dare to come forward. It turns out that Nian is afraid of the color red, fire and explosions. At this time, the door of the mother-in-law's house was wide open, only to see an old man wearing a red robe in the yard laughing. The "Nian" was shocked and fled in a panic.

The next day was the first day of the first month of the lunar calendar, and the people who had returned from their refuge were very surprised to see that the village was safe and sound. It was then that the old woman came to her senses, and hurriedly told the townspeople of the old man's promise to beg. This incident soon spread in the surrounding villages, people know the way to drive away the "New Year" beast. From then on, every New Year's Eve, home red couplets, firecrackers; household candles brightly, to keep the night. Early in the morning on the first day, but also to go to friends and relatives to say hello. This custom has become more and more widespread, and has become the grandest traditional festival in Chinese folklore.

The origin of dumplings

There is a custom in the north of China to make dumplings on New Year's Day to welcome friends and relatives. Especially on the first day of the Lunar New Year, the whole family paid tribute to the New Year, and then sat around together, while wrapping dumplings and chatting, talking about everything, from time to time, leading to laughter, and a great deal of its meaning of endless joy. "Dumplings are everyone's favorite food, and the New Year's meal is especially fragrant". When people eat this smooth and tasty water cakes, if you know some of its origin, who can not marvel at the ancient civilization of our long history of pasta Qi Yuan it!

There are many historical records and folk legends about the origin of dumplings.

Dumplings are derived from the ancient dish of jiaozi (角子). As early as in the Three Kingdoms period, the book 〈〈Guangya〉, written by Zhang Yi of Wei, mentioned this food. According to the evidence: it is from the North and South Dynasties to the Tang Dynasty period of the "crescent-shaped wontons". And the Southern Song Dynasty's "dry meat double under the corner of the" development, has a history of 1,400 years ago. The relevant historical records of the Qing Dynasty said; 'On New Year's Day, when it is time to eat, the same food will be served, such as flatbread, the name is "Kako", which is the meaning of the new year's date of delivery of the child. "and said:" the first day of each session, whether rich or poor, rich or poor, all to do dumplings with white flour to eat, known as boiled meat and potatoes, the whole country is the same, no different also. Wealthy families, secretly to the gold and silver ingot hidden in the meat and potatoes, in order to divine the smooth, family members to eat the person, then the end of the year is very good. "This shows that people eat dumplings on New Year's Day, meaning good luck, to show that the old and welcome the new. Nearby Xu Ke compiled 〈〈Qing稗类钞〉〉 said: "There are fillings, or called the powder angle ---- and steamed food can be fried food, to boil the soup is called dumplings. "For thousands of years, dumplings as a New Year's food, loved by the people, and has become a habit, passed down to this day.

Dumplings have been known by many different names during their long development, including the ancient names of "Jungwan," "Bianshi," "Dumpling Bait," "Powder Horn," and so on. The Tang Dynasty called the dumplings as the "Dumplings of the Tang Dynasty". The Tang Dynasty called dumplings for "soup in the prison pill"; Yuan Dynasty called "time Luojiaoer"; the end of the Ming Dynasty called "powder angle"; the Qing Dynasty called "flat food"! "----

Now, the north and south of the dumplings are called different. People in the north call "dumplings". Many areas in the south call them "wontons". Dumplings because of its different fillings, the name is also a variety of names, there are pork dumplings, mutton dumplings, beef dumplings, dumplings, dumplings, dumplings, dumplings, dumplings, soup dumplings, flower vegetarian dumplings, fish dumplings, crystal dumplings, and so on In addition, because of the different methods of maturation, but also in the fried dumplings, steamed dumplings, etc., therefore, the first day of the New Year to eat dumplings in the spirit and taste is a very good enjoyment.

The origin of dumplings, in addition to historical records, there is another folk legend. Once upon a time, there was an emperor, all day long ignore the government, just focus on pleasure, the court of treachery in favor, loyal and good victims, causing the country's poverty, the people are full of grievances. One day, known as "Pan Su water" of the treacherous Pan Qi knocked on the emperor, said he had a good idea, can make the emperor immortal. After hearing this, the emperor was full of love. Busy asked: "Pan Aiqing, what wonderful method, quickly speak with me to listen! "Pan Qi played: "If people can eat a hundred kinds of rice, you can increase life expectancy into the immortal, the emperor can order in all parts of the recruitment of famous chefs, so that he did three meals a day to do the new kind of meal, eat to a hundred kinds of rice, not as desired? "The emperor listened and nodded, that is, out of the notice, the country to recruit.

In a few days, a lot of famous chefs from all over the country have been sent to the capital, after the palace examination, the art of high sensei Su Qiaosheng was selected. From then on, Su Qiaosheng with their superior skills for the emperor made ninety-nine fancy meals, the emperor is very satisfied. This night, Su Qiaosheng was very happy. Thought: "tomorrow morning to make another meal can leave this hateful emperor, go home and reunite with relatives. "But when it came time to cook, Yi did not know how to cook the last meal. He thought of committing suicide to escape, and also thought of poisoning this dim-witted ruler who ate and drank the blood and flesh of his people. Being sad, he suddenly saw some leftover mutton and vegetables on the vegetable case, then picked up the knife to mutton and vegetables together chopped, haphazardly shelved seasoning, wrapped with white flour skin many small corner corner, and then placed in a pot of boiling water to cook, as the last meal to the emperor to end. Su Qiaosheng is sitting dumbly waiting to die, who knows that the emperor ate this meal, even wearing pajamas ran into the kitchen and said: "Today's meal is the most flavorful, what is this called? "Su Qiaosheng heard, a long sigh, and then looked up and saw this kind of flat things, letter of the mouth replied:" This is the folk top grade ---- flat food. "The emperor and stay Su Qiaosheng continue to cook for him, Qiaosheng on this insatiable fainting emperor angry, the next day will sneak away. The descendants learned to wrap flatbreads and eat them in honor of this chef. In this way, from generation to generation, it has been passed down to this day.

The Legend of "Nian Nian Gao"

The Legend of "Nian Nian Gao"

On the Spring Festival, many regions in China have the custom of eating rice cakes. Also known as "nian nian gao", nian gao is the same as "nian nian gao", which means that people's work and life are getting better and better every year.

Nian gao, as a food, has a long history in China. in 1974, archaeologists found rice seeds in the ruins of the Hemudu matrilineal clan society in Yuyao, Zhejiang Province, indicating that as early as 7,000 years ago, our ancestors had begun to cultivate rice. The Han dynasty people have "rice cake", "bait", "mochi" and other names for rice cakes. Ancient people's production of rice cakes also had a development process from rice cakes to flour cakes. The sixth century A.D. recipes "food times" contains rice cakes "white cocoon sugar" production methods, "cooked cooking broomcorn millet rice, and hot in the mortar and pestle and pestle molar net, pounded for the rice advisory mochi, must be extremely cooked, do not let there are rice grains ...... "will be glutinous rice after steaming, while hot, pounded into the rice advisory, and then cut into the size of a peach kernel, dried and fried, rolled in sugar can be eaten.

The method of grinding rice into cake is also very early. This can be proved from the Northern Wei JiaSiFeng's "QiMinYaoJu". The production method is, the glutinous rice flour with silk Luo sieve, add water, honey and become a little harder dough, dates and chestnuts, etc. pasted on the dough, wrapped up with Ruo leaf steamed into. This kind of glutinous rice pastry is quite characteristic of the Central Plains.

More rice cakes made of glutinous rice flour, and glutinous rice is a specialty of Jiangnan, in the north there are sticky grains like glutinous rice, the ancient first sticky corn (commonly known as small yellow rice). This kind of millet hulled and ground, steamed with water, and yellow, and sticky, but also sweet, is the Yellow River Basin people to celebrate the harvest of food. Ming Chongzhen years engraved in the "Imperial Beijing Scenery" an article recorded in Beijing at the time every "New Year's Day in the first month, eat millet cake, said the year cake". It is not difficult to see that "Nian Nian Cake" is a homonym of the northern "sticky cake".

There are many kinds of rice cakes, representative of the north of the white cake, the yellow rice cake of the farmers in the north of the Sebei, the Jiangnan water village of the water mill rice cake, Taiwan's red turtle cake and so on. There is a difference between the northern and southern flavors of rice cakes.

Northern rice cakes are steamed, fried two kinds, are sweet; Southern rice cakes in addition to steaming, fried, there are slices of fried and boiled in the soup, the taste of sweet and salty.

It is said that the earliest rice cakes were used to offer sacrifices to the gods on New Year's Eve and to ancestors on New Year's Day, and later became food for the Spring Festival.

Nian gao is not only a kind of festival food, but also brings new hope to people every year. As a poem in the late Qing Dynasty said, "The hearts of the people are much better than the high, harmonizing the sound of food production, the righteousness of the year to win the year, to pray for the year to think."

Crackers are made of bamboo?

Are firecrackers made of bamboo?

Chinese folk "open door firecrackers" said. That is, the arrival of the new year, the first thing to open the door of every household is to set off firecrackers, to beeping firecrackers to get rid of the old and welcome the new.

Firecrackers for the Chinese specialty, also known as "firecrackers", "cannonballs", "firecrackers". Its origin is very early, so far has a history of more than two thousand years.

Now we generally think that firecrackers can create a festive atmosphere, is a holiday entertainment, it can bring people joy and good fortune. However, if we trace the origin of firecrackers, we will understand the original intention of the ancient people to set off firecrackers and the history of its derivation.

"Jing Chu chronicles" in: "the first day of the first month, the rooster crows, first in front of the court firecrackers to avoid the evil spirits of the mountain shame." This record shows that the firecrackers in ancient times is a plague-exorcising audio tools, which makes the custom of burning firecrackers from the beginning with a certain superstitious color. In fact, this is entirely due to the misunderstanding of the ancients. According to the "Divine Scriptures" said that in ancient times, people traveled through the mountains to sleep overnight, the night to point the campfire, one for cooking and warmth, and the second to prevent wild beasts from attacking. However, there is an animal in the mountains that is not afraid of people or fire, and often steals food while people are not prepared.

People in order to deal with this animal, remembered in the fire firecrackers, with the cracking sound of bamboo to make it far away from the way. The animal here is called "mountain shame". The ancients said it can make people hot and cold, is to make people get hot and cold disease ghosts, scared away the mountain shame, that is, to expel the plague of evil, can be lucky and safe.

At the beginning of the Tang Dynasty, the plague, a man called Li Tian, the saltpeter in a bamboo tube, ignited so that it emits a louder and stronger smoke, the results dispersed the mountain miasma, to stop the epidemic. This is the earliest prototype of nitrate firecrackers. After the emergence of gunpowder, people will be saltpeter, sulfur and charcoal, etc. filled with bamboo tubes burning, resulting in "firecrackers". To the Song Dynasty, the folk began to commonly use paper tubes and hemp stems wrapped in gunpowder woven into strings made of "braided cannon" (i.e., firecrackers). On the evolution of firecrackers, "popular arrangement of excellent" recorded: "Ancient firecrackers. All with real bamboo fire, so the Tang poetry also known as popping rod. Later people rolled paper for it. Called "firecrackers".

With the passage of time, the application of firecrackers more and more widely used, varieties and colors are also increasingly numerous. Hunan Liuyang, Guangdong Foshan and Dongyao, Jiangxi Yichun and Pingxiang and Wenzhou, Zhejiang and other places is China's famous "hometown of the firecrackers", the production of firecrackers not only sells well across the country, but also exported to the rest of the world and regions.

Firecrackers have become a recreational activity with national characteristics. People in addition to the old year to welcome the new in the Spring Festival firecrackers, every major festivals and celebrations, such as the Lantern Festival, Dragon Boat Festival, the Mid-Autumn Festival and marriage, building, opening and so on, also want to set off firecrackers to show their congratulations.

Who is the God of Door?

Who is the God of Door?

Posting New Year's paintings on New Year's Eve is one of the oldest folk customs in China.

The source of New Year's paintings is programmed in the scarf door god. According to the Eastern Han Dynasty Cai Yong's <<Dictation>> records, our country's earliest New Year's paintings of the title is the God of the Door painted in the mythological characters of the God of tea Yu base. There are also paintings of the ancient warrior Sung-kyung at the door of the temple and of a tiger at the door. In <<Jing and Chu Records of the Years >>, it is said that on the first day of the first month, two gods were painted at the end of the day, the left god Cha and the right god Yubi, which are commonly called the door gods. Ancient geographical works & lt; & lt; Shanhaijing & gt;. There are also roughly the same record. In the Tang Dynasty, there is Qin Shubao that is Qin Qiong, and Yuchi Gong that is Jingde and Zhong Kui image of the door god. Most of them were painted on mahogany boards and hung on the door walls, with the intention of eliminating disasters, suppressing demons and avoiding disasters. Ming. Wu Chengen in <<Journey to the West>> told a story: once, Tang Taizong was sick, night and day dreaming heard ghosts, can not sleep. The next day told the ministers, general Qin Shubao and Yuchigong on the full armor, sword and mace, in the palace gate guarded all night. On this night, Emperor Tang Taizong slept well and did not dream of ghosts. Tang Taizong in order to sleep peacefully in the future, but also can not bear to call the two old generals night and night guarding the palace gate, so he ordered the artist painted Qin Shubao and Yuchigong two people like, hanging on both sides of the palace gate, and over time, the upper line and the lower line, two people have become the god of the door. This is the early work of the New Year's paintings, but also the famous door painting.

To the Song Dynasty, with the development of woodblock carving technology, gradually evolved into a woodblock New Year's Paintings, and is divided into two kinds of coloring overlay, the earliest surviving woodblock New Year's Paintings is the Song version of with the Dynasty of the fair to present the country's beautiful face. Painted Wang Zhaojun, Zhao Feiyan, Banji, green beads, known as & lt; & lt; four beautiful force of the Zhang late Qing Dynasty, the emergence of three major folk woodblock prints, Tianjin's Yang Liuqing, Suzhou's Peach Blossom Dock and Shandong Province's East Weifang County's New Year's Paintings, are more than 300 years old, enjoys an important position in China's history of prints and drawings, has been imported to Japan and Britain, Germany and other countries. The Fujian New Year paintings, which started in the Southern Song Dynasty, have been popular in the South China Sea. Traditional New Year's paintings are mostly woodcut watermark, simple lines, bright colors, lively picture, the subject matter is mostly to the harvest, spring cattle, baby landscape, flowers and birds, etc. Later, Shanghai Zheng Mantuo calendar and New Year's paintings into one, made of the calendar card New Year's paintings and calendar New Year's paintings, and so far popular throughout the country.

Do you know how to pay respect to the New Year?

Will you pay your respects?

New Year's greetings is a traditional Chinese folk custom, a way for people to say goodbye to the old and welcome the new, and to express their good wishes to each other.

In ancient times, the original meaning of the word "New Year's greeting" was to pay respects to the elders, including bowing to them, congratulating them on a happy New Year, and greeting them on a good life. When there are relatives and friends of the same generation, they should also bow to congratulate them.

The New Year's greetings generally begin at home. On the morning of the first day of the new year, the younger generation to get up, the first to the elders to pay tribute to the new year, blessing the elders a long and healthy life, all the best. After the elders to be worshiped, will be prepared in advance "new year's money" to the younger generation. After paying New Year's greetings to the elders at home, when people meet outside, they should also congratulate the New Year with smiles on their faces and say to each other "congratulations on wealth", "four seasons as you wish", "Happy New Year" and other auspicious words. words, around the neighbors or friends and relatives also visit each other to pay tribute to the New Year or invited to drink entertainment.

Meng Yuanlao of the Song Dynasty described Bianjing of the Northern Song Dynasty in the sixth volume of Tokyo Menghua Lu, saying, "On October 1, the New Year's Day, Kaifeng Province put off pouncing for three days, and the common people celebrated with each other since the morning." Lu Rong in the middle of the Ming Dynasty in the "Beans Garden Miscellany" Volume 5, said "the capital on New Year's Day, from the court officials, down to the common people, to and from the staggered road for days, called 'New Year's Day'. However, the common people worship their friends and relatives out of the heart. Dynasty officials to and from, is more general love not special ...... ". Qing Gu Tieqing in the "Qing Jia Record" described, "men and women in order to worship parents after the main rate of young, out of the neighboring relatives and friends, or only sent his son or daughter on behalf of the congratulations, so-called 'New Year's Eve'. To the end of the year do not meet, this time also to each other to worship in the door ......."

In ancient times, the upper class scholarly men had the custom of throwing congratulations to each other with name cards. Song Zhou Hui in the "Qingbo Magazine" said: "Song Yuanyou years, New Year's congratulations festival, often use the maid servant holding a name prick on behalf of to". At that time, the scholars traveled widely, if around the door to pay tribute to the New Year, both time-consuming, but also exhausting energy, so some of the relationship is not close to the friends do not go in person, but to send a servant to take a kind of paper with plum blossom paper cut into two inches wide, three inches long, written on the top of the name of the recipient of the congratulations, address and congratulations on the words of the card to go to on behalf of the New Year's greeting. People in the Ming Dynasty to visit instead of New Year's greeting. Ming Dynasty distinguished painter, poet Wen Zhengming in the "New Year" poem described: "do not seek to meet but through the visit, the name of the paper towards the full sheltered hut; I also cast a number of paper with the people, the world hate Jane not suspected of false". Here the "famous prick" and "famous visit" is the origin of the present New Year's card. New Year's cards are used for contacting and greeting each other, which is both convenient and practical, and even today they are still popular.

From about the time of the Qing Dynasty, New Year's Day and add the form of "reunion worship", the Qing Yi Lan master in the "side hat Yu Tan" said: "the capital in the first of the year, routine reunion worship, in order to unite the friendship of the year, in order to Township", "every year! By the year book red booking guests, food and drink banquets, for the whole day happy".

With the development of the times, the custom of New Year's Eve is also constantly adding new content and form. Now people in addition to the inheritance of the past New Year's Eve, and the rise of ritual telegraphic New Year's Eve and telephone New Year's Eve and so on.

New Year's greetings from monsters?

What is the origin of New Year's greetings from monsters?

Chai Calyx in his writing of the "Vanity Fair Lodge Series Records", said: men and women in order to worship the elders, the master of the young out to visit relatives and friends, or to stop sending their children on behalf of the congratulations, called the New Year's Eve. It can be seen, in China's urban and rural Han compatriots, a long time ago inherited the traditional New Year's Day customs: the first day of the New Year, people get up, washed his face, the first to the elders in the family New Year's Day, and then congratulate each other on the family is the same elders led by the descendants of the household congratulations. By now it has developed into the same unit several people went to congratulate the New Year, there are also people get together to congratulate each other. In short. New Year's Day is a variety of ways, it is not only people visit each other, depending on the congratulations of the Spring Festival, said the old and new a form, but also people use the annual holidays, exchange of ideas, and constantly enhance the unity of a means, while implying a good desire to live in harmony between friends and relatives.

So, how did the custom of paying homage to the New Year come about?

Legend has it that in ancient times, there was a monster, with a bloody mouth, unusually fierce, people call it sin, every Lunar New Year's Eve, it will come out from house to house to eat the crowd. People had to put meat and food outside the door, then close the door and hide in the house until the first morning, when people opened the door and greeted each other, congratulating each other for not being eaten by the evil. The tradition of paying homage to the New Year has been passed down from generation to generation.

How long is the year

How long is the year?

What is the New Year? Nian is the image of the ears of grain, a symbol of the harvest, and the so-called "Nian is the year the grains are ripe".

What is a year? The year is a monster, all year round in the deep sea, only on New Year's Eve to climb ashore. Once it came ashore, it flooded wherever it went. Later, people put up red paper in front of their homes, burning firewood in the yard, gathering fire, chopping vegetables and meat with kitchen knives, making a thunderous sound. The "New Year" was scared and fled back to the sea. So there is a New Year's Eve stick couplets, hanging lanterns, wearing new clothes, but also chopping dumplings dumplings, and at night, but also close to the fire, burning firewood,------ this is the year.

So how did the ancient people celebrate the New Year? Let's listen to the song "New Year's Day Song"----

Twenty-three sacrifices to Zaotian,

Twenty-four writing couplets,

Twenty-five make tofu,

Twenty-six cut New Year's Day Meat,

............

Kowtow on the first and second days of the year,

Juggle balls on the third and fourth days of the year,

Dance with monkeys on the fifth and sixth days of the year,

... .........

"Have a big year, busy half a year", the ancients from the waxing of the month began to busy "annual affairs", until after the New Year's Eve, the year is finished. The first thing you need to do is to get rid of all the stuff you've been doing.

The ancients will be the first eight days of the new positive respectively to six animals and people, valley called. The first day of the first month for the chicken day, that is, auspicious days. Ancient people used chickens to ward off evil spirits by killing chickens at the door or posting pictures of chickens at the door. Starting from New Year's Day, people began to busy themselves with New Year's greetings and festivals. Worship in the Han Dynasty has been popular, the group of ministers in the first day of the first month of the day into the palace to worship, the emperor and the ministers of the same music. To the Ming and Qing dynasties, the official New Year's Eve has developed into a virtual ritual, often "looking at the door to throw thorns", regardless of whether they recognize. There is a poem for proof:

Not to meet but through the visit, the famous paper towards the full my hut.

I also cast a number of paper with people, the world is too simple not too false.

In the folk belief, the first to the fourth, is the new year's carnival days, to the fifth to return to the normal life. The customary activity on the fifth day of the month, also known as the "fifth day of the month", is to "send the poor", while for merchants, the fifth day of the month is the day of the opening of the business. The activities of the first month of the month until the fifteenth, only gradually calm ......

How many small festivals are there in the year?

How many minor festivals are there in the year?

Yuzi time into the first day of the year, into the official New Year's festival, from the first day of the year to the fifteenth day of the year, are considered to be the New Year.

On the first day of the year, ancestors are worshipped, usually at Zi time. Open the door firecrackers to avoid evil. Welcome the god of joy, old almanac wrote the direction of this year's god of joy, welcome its direction, go after dawn to pay homage to the New Year, can not pay over to let the servants to send the fly stickers, a bit of New Year's card, the meaning of the Song Dynasty has. In the "Kixin Miscellany", Shen Gongzi sent someone to throw a fly posting to Wu Sizhang's house, Wu told his servants to drink and change the posting. The earliest Spring Festival couplets were invented by Meng Chang, the later lord of Shu, "New Year's Day Nayuqing, Good Festivals No. Everlasting Spring," written on a mahogany board, and became popular after the Ming Dynasty.

The second day of the year, continue to pay homage to the New Year, the daughter-in-law back to her mother's home, called the return to the Ning, the northern sacrifice to the God of Fortune, eat Yuanbao soup that is mixed tons.

The third day of the first month, the mouse to marry, so you can not stay up all night, but also on the ground to sprinkle some salt and rice.

The fourth day of the first month, the day of welcoming the gods and receiving them, all the earthly gods return to the earth, and receive them in the evening.

Chuwu, broken five, as usual, but also eat dumplings, from the first to the fourth there are a lot of taboos, the first five broken, ancestor offerings to be removed, the garbage can be dumped, knives and scissors can be moved, rice can be eaten, the store is open for good luck, to meet the five-way God of Wealth, the end of the major festivals to this point.

The seventh day of the year, people day , children's festivals, cooking seven kinds of vegetables for the soup. Henan Province, Huaiyang, a grand temple (human ancestor is Fuxi) Ancestral Temple on the unique clay dog, the image of a monkey, thought to be the earliest human ancestor.

The eighth day of the year, Shunxing, from the star party period, to worship the star, after dusk, point forty-nine lamps, set up heaven and earth table (in the yard), the lamps scattered everywhere, called the scattered lamps, the old Beijing is generally to the Baiyun Guan of the six gods of the Temple of the Shunxing.

The first nine, the Jade Emperor's birthday, sacrificing the Jade Emperor sacrifices heavenly officials.

Thirteen to seventeen are the Lantern Festival, thirteen in the kitchen lights, a series of five nights, over seventeen, eighteen lights, thirteen test lamps, fourteen take colorful Kuai, welcome Zigu God, the first month of the first fifteen is the Lantern Festival of the right day, held a grand Lantern Festival, the first fifteen or the Taoist Festival of the first yuan: heavenly officials to give blessings, the earthly officials to forgive the sins of the water official to solve the jinx, on the first yuan is a heavenly official's birthday, in the first (July 15) is the earthly official's birthday, the next yuan (October 15) is the water official's birthday. Yuan (October 15) is the water official's birthday, this day there are a lot of prayers for children's customs, Jiangsu has the custom of hitting women seeking children, Guangdong has the custom of stealing lettuce, Beijing can go to zhengyangmen to touch the door nail.

The eighteenth of the first month to close the lamp, the year is over, all activities back to normal.

When do I turn a year older?

When do I turn a year older?

The so-called New Year's Eve is the night of the New Year's Eve when families stay up all night, sit around the bed, talk about the old and welcome the new, and encourage each other to wait for the morning.

As the saying goes, the New Year's Eve vigil has been around since ancient times, and has been around since then. When did the New Year's celebration originate? According to Jin Zhou, "Zhou soil record": the night of New Year's Eve, each with the gift is said to feed the year: wine and food are invited, said don't year: young and old get together to enjoy, wishing complete is said to be divided year, everyone sleepless nights, to wait for the daybreak, said the year-observing. Song Meng Yuan Lao in the "Tokyo Dreaming Records" said: New Year's Eve in the ban on firecrackers mountain call, sound heard outside, the common people's homes, sitting around the stove, up to Dan not sleep, called the year-end vigil. Tang poetry on the New Year's Eve custom also has a lot of description. The great poet Bai Juyi "guest in the year-observing" poem: year-observing bottles of wine, homesickness tears full of scarves, Meng Haoran has renewed the bright destruction of painted candles, the year-observing to receive a long feast of poetic lines. In the Song Dynasty, the wind of the New Year's Eve celebration spread throughout the city and the countryside. In the Northern Song Dynasty, Su Shi's "children are strong and do not sleep, and they keep watch at night" also describes the New Year's Eve celebration. This shows that the New Year's Eve celebration has been around for a long time.

How was the Spring Festival celebrated in the last century?

The Spring Festival of the year 50 years - happy

◎The first Spring Festival after the liberation?

The Spring Festival 50 years ago was unforgettable.

The People's Liberation Army (PLA) took over Beiping and liberated the city. The people stretched out their heads to see at first or the Kuomintang soldiers, just want to shrink back, and found that this is the change of guard, looking at the People's Liberation Army hanging with the "Ping police" armband, which only chest out and head up to step out of the door. The people no longer kowtow to the New Year, no longer say New Year's Eve, "Daxi, liberation, good days finally expected", this year because of the liberation and unusual.

People sang songs from the liberated areas on the streets, including those of women who were never allowed to leave their homes, "The sky in the liberated areas is a clear sky", "Nanniwan", "Three Disciplines and Eight Points of Attention", and felt that they could never sing enough. With the liberation, some stereotypes were abolished, and the women walked the streets saying "liberated"!

The people, who had just been swept away by the Kuomintang soldiers, did not see any qualitative leap in their material well-being because of the liberation, but their spiritual joy made them feel that it was really the New Year's Day. If their children complained that the New Year's Eve dinner was not good enough for them, the adults would say, "Next year it will be better because we have already been liberated.

Everyone lived the "liberation year" in their own way, and having fun was the same theme for all of them.

The Spring Festival 50 years ago was unusual because of the liberation.

What to eat in the year 50?

Fried noodles and meat dumplings

Children think that the dish is not good, adults said: "Stop, to liberate, next year will certainly be able to eat good."

"Don't forget the dinner on the 30th night of the year." At that time, a New Year's Eve dinner could make the children look forward to it for a year.

The Spring Festival of 1949 was special. The Nationalist soldiers in Beiping had swept away the people's homes before they left, but the news of the imminent liberation of the country made it easier for everyone to find ways to borrow rice and money. Sometimes we could hear our children complaining that the food was not good, and the adults in the family would say, "Stop it, it's the last time we'll do this, we're going to be liberated, we'll be able to have good food next year, and it's going to get better every year." The spiritual pleasure of the "liberation" has made people ignore the lack of material goods.

The persimmons and carrots after the New Year's Eve dinner were a must-have, a metaphor for peace of mind and the ability to stay up all night without getting sleepy. Since there was no entertainment at that time, people ate after the New Year's Eve dinner, and then still ate.

Melon seeds, fava beans and soybeans bring the whole family together while grinding their teeth and talking, while looking forward to the arrival of Zi Shi. At this time to eat the melon skin to throw on the ground, sprinkled with sesame seed straw, everyone stepped on the broken, meaning "peace year after year", "sesame seed blossom and high". That Spring Festival people are particularly fond of stepping on the sesame straw, because the liberation, the day will really be "higher and higher".

Thirty nights wrapped dumplings is the most important, the streets and alleys are listening to the "dong dong" sound of chopping, in fact, that year, not every family can afford to buy meat, do some of the old Beijing pigeon boxer, mung bean flour spread a cake, sprinkled with cilantro, shredded carrots, water pimple shredded, rolled up, deep-fried, and then chopped in the vegetarian cabbage stuffed with all the meat.

This New Year's Eve dinner may have disappointed many of the children who had been waiting for a year, but the proximity of the "liberation" has made people feel that this is the best year they have ever had.

What do we say on New Year's Eve in 1950?

New joy is replaced by great joy

Women went out on the street, inviting people to greet them while saying, "It's a great joy to celebrate the New Year, and the good times have finally arrived.

"Dahi Dahi, good times are here." In 1949, people replaced the usual New Year's greeting, "Xinxi", with "Daxi".

Early in the morning on the first day of the first day, according to the old rules, people have to go out of their homes to pay tribute to the New Year, must be wearing robes, or let people laugh. Neighbors said from a distance: "Great joy, liberation", loud, full of breath, "this time it's good, good day to come".

According to the old rules, women were not allowed to go out from the first to the fifth day of the month, but with the liberation of the country, this rule was broken, and the women went out on the street to greet each other while saying, "It's a great day for the New Year, and the good times are finally here," and so on. The men took off their hats and bowed, and shaking hands was not yet practiced. The phrase "Happy New Year, good times are here at last" was said over and over again.

Then people's material life is still to be "poor" to describe, the more so, the more attention to a good luck words, pay attention to a reason. Pouring water to the arm bent inward, otherwise said the wealth splashed out, a ground of melon seeds skin can not be swept out of the house, can only be swept to the house of the innermost cow Qijiao heap, otherwise said that the wealth swept away, speak in the taboos on the more. Thirty night there will be neighboring children knocking on the door, shouting "send God of Wealth", this time no matter how to give some money to the children, "God of Wealth which can not pick up ah.

The Spring Festival of 1949, people did not follow this custom: "Twenty-three sugar melons sticky, 24 sweep the house, 25 fried tofu, 26 stewed meat, 27 slaughtered rooster, 28 to the surface hair, 29 post couplets, 30 night twist." But the phrase "great joy, liberation, good days are finally looking forward to" overflowed in the city of Beiping, the spiritual liberation of the people have long ignored the material poverty, the wish for better and better days make people have a turning point of the Spring Festival is full of good memories.

What to buy for New Year's Eve in 1950?

Red ribbons for rice-planting songs

The Spring Festival that year was almost replaced by the liberation of Beiping, which was celebrated more often than not.

The Kuomintang, which had fled in fear with the people's belongings only at the beginning of 1949, left everyone no longer in a good enough position to buy New Year's goods one by one.

But after all, it is New Year's Eve, can not afford to wear new clothes, from the bottom of the box to rummage out the one that looks the most intact, boiled with dye, so that the patches on the clothes to make as little as possible so conspicuous. Paying homage to the New Year without a robe made people laugh.

The red crocus flower on the woman's head is indispensable, in previous years you can go to the temple to buy, this year the temple will not be organized, but also in the street crocus flower pick pick two.

The chicken feather duster for sweeping the house and the paper for gluing the windows are a must-have, and most of the families write and cut their own spring scrolls and window decorations, so even if they are poor, they have to squeeze out a little bit of money to buy the red paper.

The firecrackers were sold especially well that year, as they were used to welcome the People's Liberation Army (PLA) to the city and to celebrate the victory, and a lot of people on the streets were carrying two-kickers and hanging firecrackers.

New Year's Cake has also become an object for people visiting friends and relatives, yellow rice, red rice, white rice, "In the past years, I always look forward to eating a New Year's Cake can be high every year, and now the liberation of the country, everyone is high."

Twisting rice-planting red silk ribbons that year also became the annual goods, you can not buy to eat, do not buy to wear, but welcome the People's Liberation Army can not be sloppy, that year's Spring Festival was almost replaced by the liberation of Beiping, people celebrated more for the liberation.