Traditional Culture Encyclopedia - Traditional culture - A complete collection of Chinese cabbage practices
A complete collection of Chinese cabbage practices
A complete collection of Chinese cabbage practices
Food preparation
Chinese cabbage, sausage, red pepper.
Method step
1, wash Chinese cabbage, cut into sections, squeeze out water, and dice red pepper and sausage for later use.
2. put a little oil in the pot and heat it. When the oil is hot, add Chinese cabbage and red pepper, and add some salt.
3. Prepare another wok, put the oil, put the diced sausage in, pour out the oil, and mix the diced sausage with the Chinese cabbage.
The practice of cabbage: stewed tofu with cabbage
A complete collection of Chinese cabbage practices
Food preparation
White tofu, cabbage, ginger, tomato, salt, mushroom powder.
Practice steps
1, put oil in a hot pot, add Jiang Mo, stir-fry until fragrant, and then add tomatoes.
2. Add the chopped tofu, stir-fry for a while, and add water 10 minute.
3. Chop the Chinese cabbage, turn it over, boil it and add a little salt and mushroom powder.
The practice of Chinese cabbage is to stir-fry Chinese cabbage.
A complete collection of Chinese cabbage practices
Food preparation
Chinese cabbage, salt, garlic, monosodium glutamate.
Practice steps
1, after the pan is hot, pour in the oil and shake the pan so that the oil is evenly spread on the inner wall of the pan.
2. Dice the garlic and stir-fry the fragrance.
3. Cut the Chinese cabbage into sections and stir fry quickly.
4, sprinkle salt, and finally put a little monosodium glutamate to taste.
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