Key points of aging design and transformation-kitchen

Open space and aisle width: Make sure that the kitchen space is open and provide enough aisle width to facilitate the use of wheelchairs or pedestrians. Avoid narrow passages and crowded spaces.

Table top height: consider setting the kitchen table top to a suitable height to facilitate the elderly to stand or sit down for cooking activities. You can choose a desktop with adjustable height to adapt to users of different heights.

Operation control: Use easy-to-operate control devices, such as large knobs, handles and buttons, to make it easier for the elderly to operate. Avoid complicated electronic control equipment.

Easy-to-open cabinets and drawers: Ensure that the opening and closing operations of cabinets and drawers are light and smooth, and you can choose automatic push-pull or light-touch switch devices. Avoid storage spaces that require excessive stretching or bending at high or low places.

Lighting and contrast: provide sufficient lighting, especially above the countertop, to ensure clear visibility. Use soft, glare-free lighting equipment, and consider increasing the contrast to help the elderly better identify objects and operations.

Safety protection: install smoke alarm and fire extinguisher in the kitchen to ensure that the elderly can respond in time in case of emergency.

Non-slip flooring: Choose non-slip flooring materials to reduce the risk of slipping. Use a non-slip mat or carpet if necessary.

Convenience: Set up facilities that are easy to reach and use, such as hand-washing basin, gas stove and microwave oven, in the kitchen to avoid overstretching or bending over.

These points can help the elderly to use the kitchen for daily cooking activities more safely and conveniently. However, please note that the design and decoration for aging should be customized according to individual needs and existing space to maximize the independence and comfort of the elderly.