What are the positive and healthy customs in Chinese New Year?

The Spring Festival is the grandest and most lively ancient traditional festival in China. Different regions and nationalities have their own unique customs when celebrating the Spring Festival. The author of this paper, Mr. Lao She, a famous language master, described the folk customs of the Spring Festival in Beijing with his elegant style and Beijing-style language, showed the warmth and beauty of China's holiday customs, and expressed his recognition and love for traditional culture.

The article takes time as longitude and human activities as latitude structure. First of all, the author introduces that the Spring Festival in Beijing begins at the beginning of the twelfth lunar month: people cook Laba porridge, soak Laba garlic, buy new year's goods and celebrate the New Year … to make full preparations for the Spring Festival. Then, the three climaxes of the Spring Festival are described in detail: on New Year's Eve, every family lights up all night, firecrackers keep going around the clock, having a family reunion dinner, and observing the New Year; On the first day, men go out to pay New Year's greetings, women receive guests at home, and children visit temple fairs. Look at lanterns, set off firecrackers and eat Yuanxiao. Finally, write the end of the Spring Festival on the 19th of the first month.

This paper lists a large number of Chinese New Year customs in old Beijing, which are interesting and popular among students. The content of the full text is orderly, clear in context, closely linked, with appropriate details, and promotes nature. The language expression is simple, vivid and intriguing, and the feelings of people celebrating the Spring Festival are everywhere between the lines, reflecting the desire of old Beijingers to love life and pursue a better life.