Modern sugar art originated in which country

"Modern sugar art" originated in the West, its development thanks to the discovery and application of Aisin sugar (isomaltulose ketone sugar alcohol, also known as Epsom sugar). Aisin sugar hygroscopicity is low, good reducibility, not easy to absorb moisture and lead to the closure, but also not easy to recrystallize and appear back to the sand, easy to operate, improve the ornamental sugar art products. Now recognized as the country of origin is Switzerland, the earliest time are the countries of the chef to Zurich to learn sugar art ~