Traditional Culture Encyclopedia - Traditional culture - Spiced powder ingredient list
Spiced powder ingredient list
I. Formula I
The ingredient list of this formula includes cinnamon 10g, fennel 40g, clove 10g, licorice 30g and pepper 10g.
Second, the second formula
The ingredient list of this formula includes Amomum villosum 60g, clove 12g, cardamom 7g, cinnamon 7g and kaempferia kaempferia 12g.
Three. Formula 3
The ingredient list of this formula includes 55g star anise, 8g cinnamon, 5g licorice, 4g kaempferia rhizome10g, 4g Amomum villosum, 3g white pepper and 5g dried ginger15g.
Four. Formula 4
The ingredient list of this formula includes 45g cinnamon, pepper 18g, fennel 10g, star anise 15g, fragrant leaves 3g, dried ginger 5g, Amomum villosum 3g and nutmeg1g..
Verb (abbreviation of verb) Formula 5
The ingredient list of this formula includes 20g aniseed, 5g dried ginger, 8g fennel, 18g pepper and 6g dried tangerine peel.
Formula 6 of intransitive verbs
The ingredient list of this formula includes: star anise 52g, cinnamon 7g, kaempferia kaempferia10g, white pepper 3g, Amomum villosum 4g, dried ginger17g and licorice 7g.
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