First time to Fuding, what are the local specialties worthy of special recommendation?

In addition to sliced meat, sliced fish, fish meatballs, fried rice noodles, chowder, spare ribs soup, intestines and vermicelli, flat meat, boiled live fish, vegetable horns, scallion pancakes, frying buns, meat swallow noodles, chicken wings these foods, there are also these tasty snacks: like the backstreet Wenzhou Mall next to the street

These food streets after the food street, basically ate want to eat dim sum

sliced meat

small squid fried Tofu

Sturgeon's Feet

Taro Ribs Soup

Vermicelli

Beef Balls

Penang Taro Puree

Beef Vermicelli

Sliced Meat in馃 Soup

Sautéed Jellyfish

Flat Meat (Wontons)

Fish Noodle

Rice Noodle

She Xiang Black Rice<

Shrimp Bird's Nest

Taro Balls

Fuding's specialty, "Gui," is called something like "Rice Tofu"

Frosted Taro

Fried Noodle

Fried Rice Noodles

Fried Bean Curd Flower. In Fuding dialect, it is called "Dou Zai"

Pot Side Paste

Bun Bun

Tu Nail Jelly

Fish Fillet

Yan Pi Noodle

Scallion Cake

Peanut Soup

Small Buns

Skinny Meatballs

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