Traditional Culture Encyclopedia - Traditional culture - Write a kind of food composition 500 words

Write a kind of food composition 500 words

There are many cuisines in China, each with its own unique taste, the following is a "write a kind of food essay 500 words", only for reference, welcome to read.

Write a kind of food composition 500 words (a)

Legend has it that Marco Polo was in China as an official during that period of time, the Chinese food culture is very interested in, he returned to China to bring back to Italy everywhere in China, large cakes and pasta, these two kinds of food has been improved, it became known to us as spaghetti and pizza. And one of my favorites is pizza.

Nowadays, pizza is really popular all over the world, and according to statistics, there are more than 2 million pizzerias around the world, and Italian families eat pizza once a week. No wonder, pizza is attracting countless consumers with its variety of toppings and strong Chinese flavor.

The top of the pizza is a cheesy filling and a variety of toppings, ranging from meats such as sausage, chicken, and beef, to rich vegetables and fruits such as black olives, tomatoes, and pineapple. These toppings look like a little elf dancing on the cheese pulling, and its unique flavor will fascinate you whether it's a vegetarian pizza or a meat pizza.

The pasta is just like a regular large pizza, but no matter how you eat it, you'll find the lingering flavor of the cheese stays on your tongue. Various regional flavors of pasta, the original Italian pasta is soft, with a cheesy flavor; the American iron plate pasta is crispy and tasty, more suitable for people who like fast food; there is also a kind of cheese rolled pizza, so that the edges of the pasta of the creamy more rich ......

So "China Now pizza has become a "fast food", so no matter the street, there are people who like to eat pizza, but as a fast food, it has also become a synonym for elegance. You see, this "Western-style pie" is not very magical?

The combination of Chinese and Western pizza is very popular among people, it retains the traditional Chinese flavor, but also allows the Western culture to show perfectly with this. No wonder pizza is my favorite food.

October 5 is my birthday, relatives and friends have sent me their blessings, and my uncle, gave me a very unique blessing - secret dishes a pot of fresh. It is not difficult to say that it is difficult to make, but the ingredients need a lot: shrimp, crab, fish, eel, garlic, green onion. With these ingredients, it's ready to go! Shhh! I won't tell anyone! First of all, use lard to heat the pan, increase the flavor, and then step by step frying, frying, plus seasoning a little cooking, and finally mixed stir fry, stewing, sprinkle onions, plate, so a pot of juicy, the world's invincible delicious pot of fresh grand debut !

Ah! From the doorway you can smell the aroma of a pot of fresh, whether it is a plate or cooking degree are mastered just right! The red through the yellow, yellow through the white, greedy my mouth watering! The crab is the main character, wherever you look, there is no lack of its figure, really mouth-watering!

It's time to eat! I was the first to pick up the chopsticks straight to the pot of fresh: a crab, two shrimp, three sections of eel plus half a fish, only to see the bowl piled up even a gap can not be seen. I ate it left, right and center! Well, that fish meat melt in your mouth, that crabmeat mixed with that seasoning flavor called ah! The shrimp was so fresh that my eyebrows fell off! I didn't forget to praise the chef even though I was enjoying my meal! Before I knew it, we had dried up the pot of deliciousness!

The old man's cooking I absolutely recognize, some people want to eat can not eat! Want to come can not come it, want to eat a pot of fresh friends, remember to book Oh

write a kind of food essay 500 words (three)

Miles and clouds of the day, I went to Shuangguifang with my mother to investigate the characteristics of the snacks, I have long been ready.

When we arrived at Shuangguifang, my mom and I didn't rush to order food, but strolled east and looked west. This is a variety of snacks, such as: bean dregs soup, big soup bag, hemp cake, dump cake, steamed buns ...... dazzled me, can not see which kinds of snacks are specialties, only to be remembered one by one in the book. Asking mom, I did not expect mom also hand and foot, whispered to me: "I'm not too clear, only to hear others often say what hemp cake, big soup dumplings, silver silk noodles, three fresh wontons or something, you first write it down!" I listened to it, and hurriedly wrote it down, fearing that I would forget even these. My mom and I walked around again, to verify that there is no just reported special snacks, the results make me very happy, all really want to jump three feet high ah! But at this time, mom said: "we can not buy all, just choose one you usually have not eaten taste it." I heard, immediately gave the answer "hemp cake!" I thought about it, but I've eaten it before. Then, I thought left and right, a series of answers rolled out of my mouth "silver silk noodles", "three fresh wontons" ...... may choose the same ah, no way, I can only choose the same ah, no way! I'm not sure if I'm going to be able to get a good deal on this, but I'm sure I'll be able to get a good deal on this," he said.

Just end on the pot, soup packets hot, I quickly use chopsticks to open the soup packets, did not expect an "uninvited guest" soup packets. Inside the gas came out, like a volcano, but there was a straw inserted on it, what is the meaning of this? I thought about it, a mouthful of sucked down, well, fragrant, there is a thick broth flavor straight to the nose, I sucked a mouthful, but somehow, the mouth sucked a little bit of soup flavor did not taste, I am ready to drink the next mouthful, but found that there is no soup, soup packets are also thinned into a 'small', no way, I can only begin to eat the skin, at first! I bit a small bite, how do not want to eat the skin, my mouth is full of meat just now, and then, the smell of meat is gone, I had to continue to eat the skin, gradually, the skin is almost eaten by me, only a little bit left, just stuffed into the mouth, I think that this piece of skin than the other ones are delicious, rotten, very fragrant. I put it in my mouth, do not want to let it slide away, eat play, I heart sweet, very happy.

As the saying goes, "People eat for days, people are iron, rice is steel, a meal is not eaten hungry." Other special snacks will wait for you to taste it.

Write a kind of food essay 500 words (4)

"People eat for heaven", China is an ancient city of culture, there are a lot of food, today I introduce you to a kind of food Ma Po Tofu.

Ma Po Tofu not only tastes spicy and fresh, but also very colorful. Tender white tofu diced neatly in a row on the plate, the body is covered with bright red sauce made of red "clothes", looks like a red hot red piece, like a burning red flame, interspersed with some outside the crispy tender meat foam. Green onion scattered on the plate, as green leaves, dipped in bright red hot sauce of tofu diced into a blooming red flowers, in the green leaves under the background, appear more striking. Also from time to time from the plate emitted a burst of tantalizing aroma into the nose, really mouth-watering!

The practice of Mapo Tofu is very simple: put the diced tofu into the pot, put some water, and then put some secret spicy sauce, on the plate, and then splash spicy oil, sprinkle some green onions, a bowl of authentic Mapo Tofu on the finished!

A bowl of Ma Po Tofu on the table, first a spicy flavor, and then the aroma of green onions, even people who usually do not like to eat spicy people will mouth water down, but also unconsciously eat a few mouthfuls.

When I eat Mapo Tofu, I like to lick the spicy sauce on the diced tofu to taste the spicy flavor, just imported a combination of numbness and spiciness drilled into my mouth, and then stimulate my tongue and palate, then, my appetite opened up, and then eat the tofu, the tender tofu from the mouth slipped through the mouth, melt in the mouth, smooth and refreshing, people have a long memory of the time, and sometimes, you will also eat some of the meat froth, crispy, tender and delicious! Then use chopsticks to pick up some chopped scallions, suddenly, the scent of scallions removed the fishy and spicy flavor of Ma Po Tofu just now, and the mouth became very refreshing. It's really delicious!

Once, when I ate Ma Po Tofu, I couldn't wait to put a piece in my mouth, and instantly the spicy sauce of Ma Po Tofu stimulated my nasal cavity, causing me to sneeze two or three times, which made me suffer a lot.

Ma Po Tofu is so delicious, the spicy flavor is pure, the tofu is tender, go and try it!

Writing an essay on a cuisine in 500 words (5)

There are many cuisines in my family, among which I love to eat the oxtail made by my grandfather.

Grandpa makes oxtail very carefully. After buying the oxtail, grandpa first washed it clean, at least three times. Then, the beef chopped into small pieces of small pieces, put in the pot to boil twice. After the first boil to the water off, this is to remove the fishy flavor. Then, add water to cook, cook and cook, until it is sticky, rotten, the unique flavor of beef straight into the nostrils until. Finally, grandpa put the boiled beef on a plate, and it was done! Every time I would eat six or seven pieces, and grandpa would often make me oxtail to eat.

One time, I almost didn't get to eat the oxtail! That day, I came home from school and saw a big plate of oxtail on the table, I was so happy, I rushed over. Mom saw that I thought I wanted to steal food, scolded me: "not yet eat it, you can not eat first, hurry to go write homework to go!" But I was thinking about the big, tender oxtail, and didn't even hear her scolding, and was still trying to sniff it. Mom said angrily, "If you don't listen, you won't eat tonight." This time, I finally heard, hurriedly and obediently go to write homework.

Finally it was time to eat, I picked up the chopsticks and went straight to the oxtail, I took a big bite, wow! Sticky, tender, melt in the mouth, really fragrant! I reached out for another bite, and my mom said, "Eat slowly, no one is competing with you!" As I ate, I said, "Yeah! My cravings have long been seduced out ah ......" The whole family laughed.

Eating the fat oxtail, I thought, the original beautiful things have to be endured to obtain!