Traditional Culture Encyclopedia - Traditional culture - Is Japanese food underglaze?
Is Japanese food underglaze?
Dish is a Chinese word, pronounced dié zi, which refers to a small and shallow container for holding food or condiments. It is smaller than a plate, mostly round, and has other shapes, such as ellipse and rectangle.
Under-glaze color is a kind of over-glaze decoration of porcelain, also known as "kiln color". Under-glaze color is a main decorative means of ceramics, which is to draw various patterns on the blank (semi-finished product) that has been formed and dried by pigment, and then cover it with white transparent glaze or other light-colored surface glaze and burn it at one time. The pattern after firing is covered by a transparent glaze film, and the surface is bright, soft, smooth and not protruding. ...
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