Formula of honeysuckle, chrysanthemum and cassia seed tea

1. Pour the cleaned cassia seed into a hot pot and stir-fry until the water evaporates, giving off a faint fragrance, then turn off the fire and splash.

2, it is best to smash the fried cassia seed, so the effect is better.

3. After cooling cassia seed, add chrysanthemum, or put several medlars together and brew with boiling water.

4. Put the chrysanthemum, cassia seed and medlar together 15 minutes, and you can drink.

Chrysanthemum cassia seed has the effects of lowering blood fat and blood pressure, and is suitable for people with hypertension and hyperlipidemia, and can gradually remove fire, reduce fire and calm their mood. Chrysanthemum cassia seed tea has the function of clearing liver and improving eyesight, and can be drunk by people who are often tired of computers and mobile phones.

In addition, for children who are still developing, Chrysanthemum cassia seed tea is rich in vitamin A and trace element zinc, which is beneficial to protect the optic nerve and children's eye development, and can also prevent and treat night blindness, cataract and glaucoma.

For obese patients, Chrysanthemum cassia seed tea has the functions of scraping fat and removing oil, promoting intestinal peristalsis, accelerating metabolism, helping to lose weight, reducing appetite and treating constipation.