Introduction of tea ceremony and tea set

1, tea cone, a vessel for holding tea art supplies;

2. Teaspoon, which is used to dig out the tea-soaked utensils in the teapot;

3, tea leakage, tea set to prevent tea from falling;

4, Chaze, to measure the amount of tea, control the tea making equipment;

5. Disinfection equipment for tea clips, tea residues or tea cups;

6, tea needle, manage the tea set blocked by the teapot.

Tea ceremony is a traditional Japanese culture and art, which pays attention to etiquette, aesthetics, taste and interest. In order to better cooperate with the tea ceremony performance, the choice of tea set is very important. There are many kinds of tea sets for tea ceremony. Here are some commonly used tea sets:

1. Teapot: Also known as teapot, it is mainly used for boiling water to make tea. Teapots with different shapes, sizes and materials.

2. Tea bowl: a bowl used to hold tea soup, usually with a slightly deeper bottom to better stir the tea leaves.

3. Tea cup: similar to a tea bowl, but different in shape and size, used to taste and appreciate the color, fragrance and taste of tea soup.

4. Tea basket: also known as matcha stick, used to stir matcha, usually made of bamboo.

5. Tea box: used to store tea leaves and keep the fresh fragrance and taste of tea leaves, usually with different sizes and materials.

6. Tea spoon: also known as pine teaspoon, used to take tea into a tea pot or teapot, usually made of bamboo.

7. Tea pot: used to store dry tea or loose tea to keep it fresh and dry. It also has different sizes and materials to choose from.

The above are commonly used tea ceremony tea sets, and of course there are other types of tea sets. These tea sets usually need to be selected according to different tea ceremony performances and teas.