Traditional Culture Encyclopedia - Traditional culture - The future of food machinery

The future of food machinery

The development of food machinery in our country has a long way to go and a vast space. The main reason is that most of the food consumed by our people is unprocessed food from agriculture. Every year, due to the lack of necessary food processing machinery, food resources cannot be directly processed, stored, and processed. The losses caused by preservation are as high as billions of yuan, and the losses caused by resource waste caused by failure to carry out deep processing and comprehensive utilization are even higher. Therefore, our country's food machinery has broad market prospects and development prospects.

There are many products in my country's food machinery manufacturing industry that can keep up with the international advanced level, but there are very few products that truly have independent intellectual property rights and are technologically innovative. The word "following" mentioned here means "following up" or even imitating, but there is very little innovation. Therefore, our country's food machinery manufacturing enterprises must develop new products from the perspective of innovation and independent intellectual property rights, and develop advanced equipment with world-class standards. Only in this way can we truly realize the upgrading of the domestic food machinery manufacturing industry.

China's food machinery manufacturing industry has been on an upward trend in recent years, food safety has become increasingly severe, and equipment upgrading has become a major trend. Because of this, China's food machinery manufacturing industry will maintain growth for a long time in the future, and automation The degree of automation is getting higher and higher, which also drives the rapid development of automation components.