85℃ fluffy bread was fined 1.5 million! How can I tell whether dental floss is true or false?

Fake floss is mostly made of bean powder and meat powder. The difference between the two lies in the color: the traditional floss is light brown, shiny, uniform in color and consistent inside and outside, while the added floss is white inside and heavy outside. Handle: High-quality fluff is elastic, loose and flocculent, with obvious fibers, while the added fluff has more powder. Some meat floss on the market is cheap and delicious, but they are all fake meat floss, made with edible additives, not really lean meat floss. Then I dare not buy fluffy bread easily. In order to eat salty and delicious meat floss, I specially learned how to make it from some food bloggers on the Internet.

The real meat floss is to stew the lean meat in a pot. When the lean meat turns into a little fibrous shredded pork, add seasoning to the wok, then dry it with a dryer, drain the water, and finally knead it into a fluffy shape in a rolling machine. Most importantly, the relevant departments have detected and refuted the rumors. For example, the protein content of a brand of floss bread is close to 10g/ 10g, but protein can't be detected by cotton.

Cellulose is an insoluble dietary fiber. The tastes of cotton and floss are quite different. "The floss melts at the entrance, and the cotton surface looks soft, but it can't be chewed after the entrance. You will know the difference when you taste it. " Cotton is the fiber of insoluble plants. Although it can be disguised as fluffy meat muffins in appearance, it tastes very different from meat muffins. If the merchant really uses it to make meat muffins, his mind is likely to be full of cotton.

Dental floss turns white after washing, and some people suspect it is cotton. Well, I just want to ask if you have bought a meat floss machine. The floss is white, and the normal color is the color of cook the meat. In order to improve the appearance and taste, it is normal for merchants to dye with syrup. If you wash off the syrup, it will only be white.