Traditional Culture Encyclopedia - Traditional culture - 24 solar terms's corresponding food map

24 solar terms's corresponding food map

The food map corresponding to 24 solar terms is as follows:

1, spring, February; Beginning of spring leek, rain bean sprouts.

2, spring, March; Beautiful pear, spring equinox shepherd's purse.

3, spring, April; Qingming Toona sinensis, grain rain celery.

4. Summer and May; Long summer broad beans, full of cucumbers.

5, summer, June; Mango seed bitter gourd, summer solstice watermelon.

6. Summer and July; Lotus root in summer, winter melon in summer.

7. Autumn and August; Beginning of autumn pumpkin, summer yam.

August, autumn and September; White dew sweet potato, autumnal equinox lily.

9, autumn, October; Cold dew chestnut, first frost persimmon.

10, winter, 1 1 month; Early winter fungus chestnut, light snow water chestnut.

1 1, winter,1February; Snow and winter bamboo shoots, winter solstice strawberries.

12, winter, January; Little cold red dates, big cold radishes.

Introduction of 24 solar terms

"Twenty-four solar terms" is a knowledge system and social practice formed by China people by observing the movement of the sun for a year and understanding the changing laws of the four seasons, climate and phenology in a year. "Twenty-four solar terms" guide traditional agricultural production and daily life, and are an important part of China's traditional calendar system and related practical activities.

In 2006, "Twenty-four solar terms of the lunar calendar" was selected as the first batch of national intangible cultural heritage representative projects; 20 1 1, Jiuhua beginning of spring, Ban Chun advised agriculture, and Shi Qian said that Chun was included in the expanded list of this heritage project; In 20 14, Sanmen Winter Festival, the first frost festival of Zhuang nationality, Miao nationality catching autumn and Anren catching branches were included in the expanded list of this heritage project.