Traditional Shandong cuisine menu

1. tomato brisket: the price is similar to that of ribs;

2. clam: you can also use melon clam soup to cool off the heat;

3. Noodles: noodles can be made; The halogen seeds can be kidney beans, beans, eggplant or tomatoes;

4. Cauliflower is also ok: cauliflower+tomato+sliced meat is enough.

5. Braised eggplant or steamed eggplant can be used;

6. Porphyra egg drop soup, tomato egg drop soup and clam soup are also acceptable; Add some mung bean soup in summer.

7. Fried chicken fillet:

8. Stewed ribs with potatoes and kelp+rice

9. Dried seaweed mixed with cucumber, dried seaweed (mushroom) rape and dried seaweed celery can be used.