What are the larger liquor producers in Sichuan Province?

Sichuan liquor factory mainly distributed Qionglai, Mianzhu, Luzhou, Yibin and other places. In addition to Wuliangye Jannanchun, there are many large liquor producers, Huafu Distillery Linqiong Distillery Chuanchi Distillery Fenggu Distillery Guchuan Distillery Jiangkou Pure Distillery Xiaojiaolou Distillery Shengchun Distillery Gaozhou Distillery Dongsheng Distillery

1. Wuliangye Group Co., Ltd. is located in the northern part of the city of Yibin, Sichuan Province, on the banks of the Minjiang River. Its predecessor was the "China Monopoly Company Sichuan Yibin Distillery", which was founded in the early 1950s by several old breweries***.

Sichuan ShuiJingFang Co., Ltd, ShuiJingFang's production began in the late Yuan and early Ming dynasties. The unique geographical and climatic conditions have nurtured the ancient and unique style of Shui Jing Fang wine. After hundreds of years of washing, the traditional production and management techniques have been removed from the rough and refined, the false and the true, and combined with modern science and technology to form the unique life of ShuiJingFang today. Mianzhou has been producing wines since ancient times, which also created the birth of Fenggu Wine. Fenggu Wine is located in Mianyang City, Sichuan Province, which has been known as the "Pearl of Shu Road and the Home of Music" since ancient times.

2. China's famous wine, JIANNANCHUN, has won many national and international quality gold medals, and its leading product, JIANNANCHUN WINE, is one of China's eight famous wines and has a long history in China.

Sichuan Tuopai Group Co., Ltd. is located in the hometown of Hong Zi'ang in Sichuan, with wine industry as the pillar, integrating science and technology, industry and trade.

3. Sichuan Jiangkou Wine (Group) Co., Ltd, Jiangkou wine originated in the late Qing Dynasty, more than 130 years ago. It is made from high-quality red grain and mountain spring, supplemented by more than 20 kinds of Chinese herbs unique to the Dabashan Mountain, and is made by the original double fermentation process of "wine cellar in wine cellar", with high wine quality, thick sauce and rich flavor; based on the tradition of Jiangkou wine culture, learning from others.

Cellar wine is one of China's four famous brands of liquor, is a large Chinese listed company of liquor (Shenzhen Stock Exchange stock code 000568), its 1573 National Treasure Wine Cellar Group in 1996 became the first batch of national key cultural relics protection units, its traditional brewing process in 2006 was selected as the first batch of national intangible cultural heritage list, known as the "double National Treasure Unit". Its product Guojiao 1573 is known as "living cultural relics brewing" and "China's liquor appreciation standard wine".

1. Alcohol belongs to the industry restricted by national industrial policy. If there is a license, the review conditions meet the standards, you can continue to use. No new production licenses will be approved.

2. If you need the original documents, submit a declaration six months before the expiration date, to the Provincial Bureau of Quality and Technical Supervision license office.

3. If you want to obtain a liquor production license, you can only buy liquor production enterprises that have been certified to buy the entire enterprise, transfer of equity, generally can not be moved