The practice of lettuce is full of family news.

The methods of lettuce are: cold lettuce, lettuce fried meat, lettuce fried pork belly, lettuce fried shrimp, garlic fried lettuce shreds and so on.

1, cold lettuce

Ingredients: 2 lettuce, 3 teaspoons of salt, 2 tablespoons of scallion oil and 2 teaspoons of sugar.

Practice: Peel the lettuce with a planer, shred it with a wire planer, and marinate it with 5 grams of salt for about half an hour. Squeeze the pickled lettuce thoroughly, add onion oil, half a teaspoon of salt and sugar and mix well.

2, lettuce fried meat

Ingredients: lettuce 1, pork 1, carrot half root, salad oil, salt 1 teaspoon, soy sauce 1 teaspoon, chicken essence 1 teaspoon, garlic 1 petal, cooking wine/kloc-0.

Practice: Slice pork, add a little salt, chicken powder, white pepper and a little cooking wine, and marinate for later use; All carrots, lettuce and garlic are sliced; Heat oil in a pan, add carrots and garlic slices, stir-fry carrots slightly, add meat slices and stir-fry until 80% cooked, add lettuce slices, add a little fresh soy sauce and a little salt, and stir-fry until cooked.

3. Fried pork tripe with lettuce

Ingredients: pork tripe 200g, lettuce 1, salt 1 teaspoon, chicken essence 1 teaspoon, cooking wine 1 teaspoon, vegetable oil, sugar 1 teaspoon, pepper 1 teaspoon.

Practice: Wash the pork belly, cook it in a pressure cooker for 20 minutes, take it out after cooking, cut it into belly strips for later use, peel the lettuce, cut it into hob meat for later use, heat the oil in a wok, stir-fry the cut belly strips, cook the cooking wine, then add the lettuce, stir it evenly, add the pork belly soup, add the salt without ingredients, and heat it over medium heat until the lettuce is soft and cooked.

4. Fried shrimps with lettuce

Ingredients: lettuce 1, prawn 150g, pepper 1, salad oil, salt 4g, monosodium glutamate 2g, ginger 2g, garlic 2g, cooking wine 1 spoon, starch 1 teaspoon.

Practice: Wash lettuce, peel and remove old roots, and cut into small squares of 1 cm; Peel the shell, head and tail of the new prawn, peel the fresh prawn and marinate it with cooking wine, salt and raw powder for a while.

Cut the green and red peppers; Chop garlic and ginger, sit in a pot, stir-fry shrimps and pick them up. Leave the bottom oil in the pot, add garlic and ginger until fragrant, then add diced lettuce and stir fry, then add green pepper and stir fry until the diced lettuce turns dark green in the pot, season with salt and monosodium glutamate, and turn off the heat. Finally, add shrimp and combine the two flavors by the residual temperature in the pot!

5. Stir-fried lettuce with garlic

Ingredients: half lettuce, 6 garlic, appropriate amount of dried pepper, cooking wine 1 spoon, half spoon of oyster sauce, salt 1 spoon, pepper oil 1 spoon, appropriate amount of sesame oil and 2 spoons of vinegar.

Practice: Prepare ingredients, peel and shred lettuce, marinate with salt for a few minutes, chop pepper and garlic, spread pepper and garlic on lettuce, make juice with sesame oil, cooking wine, vinegar, pepper oil and oyster sauce, pour it on shredded lettuce, saute a little pepper and pour it on lettuce!