Hello! I want to ask you some names of Indian food.

Haha, I said it in sequence (Ma Sala is an Indian spice, which is used to explode incense and must be put in curry; The instant mixture has been treated, just follow the instructions on the box)

Red kidney bean curry

Potato-based curry (this is a snack in Mumbai, usually potatoes, onions, parsley and beans, served with bread and butter)

Pea milk tofu curry (that kind of milk tofu is a kind of cheese made of milk and lemon (or vinegar), more like tofu)

Potato and pea curry

Chickpea curry (chickpea is produced in Xinjiang, and it is rarely called Tianshan strange bean in China-_-)

Bean curry (that is, dehydrated beans, a North Indian dish, usually served with rice and cake)

Dosa is grinding a kind of rice into pulp or powder. If it's powder, add water, make it into slurry, and then make pancake fruit.

Dahi wada(dahi is pure yogurt without sugar. Davao is a bit like a doughnut, but it is salty rather than sweet. This thing is fried first, then soaked in yogurt, and then added with various condiments such as sugar)

Fenugreek vegetable balls

Idli and Dosa are ground in the same way, but Idli is steamed in a special container.

Kaman is a snack in Gujarat, sweet, really sweet, as sweet as XX, and some of them are crispy and greasy.

It's too much to ask me what to do. Please send me a message if you want to know more details.