What kind of cake plate should be used for gas stoves?

For the cake tray used in gas stoves, the following common choices can be considered:

1. cast iron frying pan: cast iron frying pan has good thermal conductivity, durability and uniform heat transfer, which is helpful to make evenly fried food. At the same time, cast iron can keep warm for a long time and is suitable for frying and making cakes.

2. Non-stick coated cake pan: The surface of non-stick coated cake pan is covered with non-stick coating, which makes food difficult to stick to it and easy to clean. This kind of cake tray is usually light and easy to use and move.

3. Stainless steel cake pan: Stainless steel cake pan is durable, easy to clean and has good corrosion resistance. Stainless steel also has good thermal conductivity and fast heat transfer, which is suitable for quick frying.

When choosing a cake plate, in addition to considering the materials, you can also pay attention to the following factors:

-Size and shape: choose the appropriate size and shape according to your own needs to meet the firepower and cooking needs of the gas stove.

-Handle design: consider the handle design of the cake tray to ensure a comfortable grip and protect your hands from heat sources.

-Thickness: Select the appropriate thickness of pancake pan to ensure uniform heat distribution and cooking effect.

The most important thing is to choose a reliable cake tray and use and maintain it correctly according to the user's guide to ensure a safe and effective cooking experience.