Traditional Culture Encyclopedia - Traditional culture - Shanghai specialty snacks to take away and give away.
Shanghai specialty snacks to take away and give away.
2. Yexie Soft Cake is a famous China food with a history of more than 400 years. Different tastes have different characteristics, such as loose, soft, sweet, fragrant, fat and waxy. It tastes soft, sweet but not greasy, and with mint, it is a good summer diet.
3. Shanghai pear cream candy, a traditional name of Han nationality in Shanghai, has a history of 1300 years. It is made of Sydney or Pak Lei and Chinese herbal medicine as main raw materials, and added with crystal sugar, orange powder and lemon powder. Its types are mainly divided into taste pear candy and medicated pear candy.
4. The specialty of Fengjing Dried Tofu in Fengjing Town, Jinshan District, Shanghai, also known as Tianxiang Dried Tofu and Jinshan Dried Tea, as well as local diced strips, champion cakes and yellow rice wine, all have a history of 100 years.
5. Whole egg Shaqima, also known as whole egg Shaqima, uses eggs instead of water and flour to increase nutrition, improve the looseness of vegetables and improve color. The production process is more elaborate and is deeply loved by local people. Soft taste, golden color, sweet but not greasy, melting in the mouth, fragrant.
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