What is a Mongolian banquet for princes?

Analysis:

Mongolian Fan Qin Banquet

This banquet is a royal banquet hosted by the Qing emperor for Mongolian relatives who married into the royal family. Generally, a banquet is held in an aboveboard hall, accompanied by the first and second ministers of the Qing Dynasty. Emperors of all dynasties attached great importance to this feast and held it every year according to the rules. Mongolian relatives who accepted the banquet regarded the banquet as a great blessing and cherished the food given by the emperor at the banquet. The article "Qing Yuan banknotes * Mongolian banquet brings blessings" said: "When Prince Meng and others enter Beijing to give food, they will definitely go, saying that they bring blessings to their families. If you don't have utensils, you can wear them in your coat. Ping Jin embroidered pythons, often full of soup, no regrets. " Tea table: Accompanied by ancient music-Manchu maid presented white jade milk tea and snacks: almond cut with tea knife, bergamot chips, apples and cakes. Yipin: dragon and phoenix, golden box, dragon plate and dragon column (followed by eight candied dried fruits). Sixi Dried Fruit, Tiger Skin, Peanut, Odd Taste, Big Flat Milk, White Grape, Snow Mountain, Meisi Candied Apple, Longan Candied Peach. Shredded chicken cucumber, fugua, roasted tenderloin, spicy belly silk, Niandong mushroom, Nostoc flagelliforme, four products: royal bean, yellow sesame roll, golden cake, jujube paste, pickles, four products: court cucumber sauce, black vegetables, sugar and garlic, pickled mustard tuber skin, respectful ring pulp: music companion banquet-Manchu maid, respectful Kweichow Moutai meal soup, and one product: Longjing bamboo soup. Fried pigeons and royal dishes with three products: Babao wild duck fingered citron fried cuttlefish silk cakes with two products: crispy finches and wishful rolls with three products: fried pearl chicken fillet with milk scallops and hydrangeas with three products: Ganlianfu sea cucumber and mushroom duck's paw with seven-color beef fillet with two products: Longxu Noodles barbecue with raw meat; hanging furnace pheasant raw barbecue with lotus leaves and onion sweet noodle sauce with three products.