What are the representative cuisines in the world?

1, Brazilian BBQ: Brazilian BBQ is a national banquet in Brazil. It is said that it originated at the end of 18. In his spare time, Brazilian cowboys will put kebabs on a long sword and roast them on the fire. It has been passed down to this day as a Brazilian barbecue. Brazilian barbecue pays attention to the original flavor, highlights the flavor of the meat itself, and will not let go of too much seasoning.

2. French foie gras: Europeans call foie gras, caviar and truffles "the three great delicacies in the world". More than 2000 years ago, the Romans began to eat foie gras and gave it to Julius Caesar, who liked it very much. A good piece of foie gras is expensive to make, so a piece of French foie gras is also expensive, which is a top-grade food in France.

3. British fish and chips: In the past, due to geographical location and natural conditions, agriculture in Britain was not very developed, and food was imported every year, so the food culture was not very developed, and the choice and practice of food were relatively simple. Fish and chips are one of the few foods that people all over the world like. The main ingredients are fried cod and chips, with sauce.

4. Japanese sushi: As an island country, Japan is rich in seafood resources. It is said that when Japanese fishermen sell sashimi, because it is not convenient to identify the species of sliced fish, they will tie the skin of the fish to the sashimi with bamboo sticks for everyone to identify. Over time, the name "sashimi" has been preserved. Sashimi refers to sashimi or other seafood eaten directly with mustard and Japanese soy sauce. Sushi is made by soaking vinegar in rice, adding sashimi and kneading by the master. In addition to the selection of ingredients, the key to the quality of sushi lies in the master's technique.

5. Thailand Dongyin Gong Tang: Dongyin Gong Tang is a kind of hot and sour soup. "Introduction to the East" means sour and spicy, and "tribute" means shrimp, as the name suggests.

Dongyin Gong Tang is actually a hot and sour shrimp soup. The main ingredients are shrimp, lemon leaves, peppers and citronella. The Dongyin Gong Tang, which is made by mixing these special spices, is sour and spicy, which makes people's appetite open.