How long will the chicken wings be baked in the oven?

Adjust the oven temperature to 200 degrees, preheat for 5 minutes, then put the baking tray with chicken wings in the oven and bake for about 15 minutes. Then take out the chicken wings, brush a layer of sauce on both sides of the chicken wings, and turn the chicken wings over. Continue baking 10 minutes. The temperature of each oven is different. When roasting, you can look at the surface color of chicken wings and don't burn them.

Specific practices:

1, preparation materials: chicken wings, gravy, honey.

2. After the chicken wings are cleaned, cut a circle at the root, cut off the tendons and meat, and scrape the chicken wings to the end by hand to make a small meat hammer.

3. Put the processed chicken wings and marinade into the basin, so that each piece of chicken is covered with marinade, then cover it with plastic wrap and put it in the refrigerator for one night.

4. After the chicken wings are marinated, wrap some tin foil at the bone tip and put it in a baking tray covered with baking paper.

5, the oven fire up and down 200 degrees, preheating 65438 00 minutes. Then put the whole plate of chicken wings in the middle layer of the oven and bake for 15 minutes.

6. Take it out, brush the chicken with honey water once, and then bake it in the oven for 10 minutes (you can change a piece of baking paper at this time).

7. Bake and plate.

note:

Pay attention to the combination of meat and vegetables when eating roasted wings, and you can match some fresh fruits and vegetables. For example, kiwifruit, tomatoes or other seasonal fruits rich in vitamins can supplement various vitamins. Vitamin C, which is rich in fruits, can reduce the production of nitrosamines, while vitamin E has a strong antioxidant effect, which helps to reduce the harm caused by baked food.