What traditional food do you eat for Eid al-Fitr?

Eid al-Fitr: beef and mutton, white rice, white flour, camellia oleifera, sugar, tea, fruit and other nutritious foods.

Anhui cuisine: fragrant with fried oil.

During Eid al-Fitr, every Muslim family will fry oil, stir-fry, cook delicious food and entertain guests. This custom can be traced back to its source. There is also a legend: According to legend, the Prophet Muhammad of Islam returned triumphantly after a battle, and Muslims rushed to invite him to be a guest at home. However, the Prophet Muhammad did not go to a rich family for dinner, but went to a very poor Muslim old man's home as a guest. The old man didn't entertain him with delicious food, but only served him greasy and delicious "oil fragrance" to taste, which made him very happy. Since then, Muslims have formed the habit of eating oil incense with their right hands. In some places, young Muslim men and women also deliberately choose to hold weddings during Eid al-Fitr to add some festive atmosphere to their weddings.

Pepper Chicken

Spicy and spicy taste, thick native chicken, and noodles can be added.

Stewed mutton

Authentic stewed mutton, supplemented by four seasons!