Traditional Culture Encyclopedia - Traditional culture - Street snacks are generally unsanitary, but they are delicious. What are some things that you know are unsanitary but can't stop?
Street snacks are generally unsanitary, but they are delicious. What are some things that you know are unsanitary but can't stop?
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First: cook corn.
Corn is one of the classic cereals in China. It tastes sweet and delicious, and its nutritional value is not low, so there are often some stalls selling boiled corn on the street. Although this kind of corn is cheap enough and delicious enough, its hygiene problem is serious, not to mention the dust in the street. Some black-hearted bosses even add some essence to corn, which is very unhealthy.
Second: stinky tofu
No matter who likes it or not, I believe stinky tofu is also a snack. After all, it's too famous. Stinky tofu is one of the best street snacks. Is it unique? Smell? Solicitation in the street, many people are fascinated by it, especially greedy, making people want to stop. But this stinky tofu is unhealthy, and businesses will basically add some bad things for the benefit, so unless there is health protection, we'd better eat less.
Third: Baked gluten
Gluten, actually made of high-gluten flour, is chewy in itself. When roasted with spices, the aroma is tangy, and it makes people drool just by smelling it. But now many gluten on the market are not suitable gluten, and merchants often add some hanging white pieces to enhance the appearance of gluten when making it.
Fourth: hot spicy dip
If you want to eat mala Tang, you'd better go to some more formal shops. Although the price is higher, it is at least hygienic and safe to eat. Those street-side mala Tang, just add some additives to the soup. The ingredients for drinking are also cheap and inferior, and eating too much is particularly harmful to the body.
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