What snacks are there in old Beijing?

Old Beijing snacks are the traditional food culture in Beijing, with a long history and a wide variety. The following are some representative old Beijing snacks:

1. Roast duck: One of the most famous business cards in Beijing, it is a famous specialty dish, which is famous at home and abroad for its excellent color, fragrance and taste.

2. Zhajiang noodles: a snack with noodles and soy sauce as the main raw materials, with a heavy taste and rich taste.

3. Fried liver: It consists of tofu, pork liver and minced meat. It tastes delicious and is often eaten as breakfast.

4. Sugar-coated haws: It is a traditional snack in Beijing, made of fruit and syrup, sweet and sour.

5. Pancake fruit: It is a kind of pancake with pancake skin, which contains ingredients such as bean paste, beef and eggs, and tastes crispy.

6. Braised pork: It is a snack with fat sausage as the main raw material, which is delicious and unique.

7. Tang Hua: This is a kind of candy made of sugar, which is made into various shapes by skilled sugar painters.

8. Bean juice: it is a kind of beverage fermented by mung beans, which tastes sweet and sour and is often used as a cool drink.

These are some representative snacks in old Beijing, and there are many other snacks, such as fried enema, bean curd brain, snowballing usury and so on. , are authentic old Beijing food culture.

The above is my answer, I hope it will help you ~