Exotic flavor, what are the traditional festivals of Tibetan Buddhism?

Talking about Tibetans we will think of the snowy plateau, think of the pious lamas under the snowy mountains, the sound of chanting purifies the soul of every passer-by. The colorful streamers dance with the wind, a unique flavor. So what are the traditional Tibetan Buddhist festivals? And how grand and lively?

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Tibetan festivals are colorful, almost every month there is a festival, and folk festivals and religious festivals are interspersed with each other. With the change of time, some festivals gradually diluted the original meaning, its entertainment component is getting stronger and stronger. In the Tibetan traditional festivals, the Tibetan New Year, the Linka Festival and the Snowdon Festival three major festivals are the most famous. The second for the hope fruit festival, light festival, drive ghost festival, fairy festival, pilgrimage festival, pass Zhao assembly, pass Zhao small meeting.

The Tibetan calendar year is the most important festival of the Tibetan people, the Tibetan language called "Losa", that is, "New Year" meaning. From the first day of the first month of the Tibetan calendar every year, usually lasts a week. For the sake of solemnity, people from the beginning of December of the Tibetan calendar will begin to New Year's preparations. Every family cultivates barley seedlings and places them on the coffee table in the Buddha's shrine to wish for a good grain harvest in the New Year. In mid-December, every family uses ghee and flour to fry fruit.

Near the end of the year, each family should prepare a grain bucket, bucket filled with ghee mixed with tsampa, fried wheat, ginseng fruit and other food, inserted on the barley cob and two colorful flower plate, and prepare a colorful ghee molded goat head, in order to wish for the coming year of wind and rain, animal and human prosperity. New Year's Eve two days before the house outside for cleaning, set up a new card mat, paste new year's paintings. Twenty-nine before dinner in the center wall of the stove room, with dry flour sprinkled with "eight auspicious micro".

Linka Festival, the Tibetan language called "Zimulin Jisang", meaning "World Joy Day". Some people also call it "suburb feast". Is the Tibet Autonomous Region Lhasa, Rikaze, Chamdo and other places Tibetan people's traditional entertainment day. Every year around the first day of May in the Tibetan calendar, the festival period is uncertain, some places up to more than ten days. At that time, the Tibetan people with young and old, with food, barley wine, butter tea, card mat, tent, and a variety of entertainment equipment and musical instruments, to the elegant and quiet "Linka".

Set up a white tent on the lawn, under the ancient trees, surrounded by a few sheets or plastic sheeting, laying the card mat, while playing the six-stringed zither, while drinking ghee tea or barley wine, get together for a wild feast. Some play poker, some play chess, play ball or chatting and laughing, and some in the green grass singing and dancing. In addition, during the festival, some religious ceremonies and horse racing, archery and other national sports and entertainment activities.

The Snowdon Festival is one of the traditional festivals with a long history in Tibet. The original meaning of "Xuedong Festival" is "yogurt feast". Later, due to the Xuedong Festival activities gradually evolved to the Tibetan opera will be performed, it is also known as the "Tibetan opera festival". The festival is held on July 1 of the Tibetan calendar every year, and lasts for about a week (5-7 days).

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