Potato Burger Recipe

Potato Burger

Ingredients:

Potato, bacon, cheese, egg.

Practice:

1, cut the potatoes into two pieces, both sides of the knife does not cut to the end, soak for a while to wash away excess starch, sprinkle salt smeared with olive oil, air fryer at 200 degrees for 20 to 25 minutes (remember to turn over.)! Potatoes on both sides dry and crispy on it).

2. Fry a bacon, scramble an egg, cover the potatoes with a slice of cheese, put the egg on top, drizzle with sweet chili sauce, and finally cover with bacon and another piece of potato!