Traditional Culture Encyclopedia - Traditional culture - The 62-year-old grandfather has been selling ancestral snacks for 40 years. 30 yuan a kilo is not enough to sell 800 kilos a day.

The 62-year-old grandfather has been selling ancestral snacks for 40 years. 30 yuan a kilo is not enough to sell 800 kilos a day.

62-year-old grandpa has been selling ancestral snacks for 40 years! 30 yuan a catty, 800 jins a day is not enough to sell! In the big family of China, we have 56 small families, and each family has its own special food. The food culture around the world is profound, with different nutrition, and the food is more delicious and healthier. There are many special foods in every place in China, but many traditional snacks are almost lost. Ancestral snacks are inherited by young people and are a kind of wealth!

The picture shows a family selling ancestral snacks. The operator of this snack is now a 65-year-old grandfather. Grandpa said that selling this snack in their family is an ancestral craft, which has been passed down for 40 years. He is going to pass this craft on to his son, so now his son is helping to do it!

The traditional snack of uncle's family is fish balls. This street is very famous. Even people in other cities will drive to buy them. Business for the elderly is very good. Their family can't sell 800 Jin of fish balls every day. Fish balls, also known as "fish wrapped in meat", are chopped with eels or freshwater fish, mixed with sweet potato powder (starch) evenly, and then wrapped in granular food made of lean pork or shrimp, which is rich in coastal characteristics. Delicious and not greasy, it can be used as dessert ingredients or soup, which is an indispensable seafood for coastal people.