Is iced mung bean cake a specialty of Yangzhou?

According to the inquiry, iced mung bean cake is one of the traditional cuisines in Yangzhou. Mung bean cake contains all kinds of fillings, which have both the fragrance of mung beans and oily and palatable fillings. It is very delicious.

It needs molds, fine sugar, peeled mung beans, corn oil, maltose, condensed milk, water, sticky rice flour, meat rice flour, fried glutinous rice flour, sodium sulfate and milk to make a delicious iced mung bean cake.