Traditional Culture Encyclopedia - Traditional culture - Guangdong's top ten specialty snacks can be brought back.
Guangdong's top ten specialty snacks can be brought back.
1, Cantonese mooncake
Cantonese moon cake is one of the traditional cakes in Guangdong Province, which is characterized by thin skin and full stuffing, bright colors, smooth and clear patterns, delicate and meticulous, heavy oil and sugar, sweet and greasy taste and slightly salty.
2. water chestnut cake
Water chestnut cake is a traditional name of Fuxia Spring in Cai Min, Fujian. Water chestnut is white as jade, horseshoe crisp is fried, soft and tender in texture, mellow and sweet in taste and unique in flavor.
3. Don't give up sugar
Sugar Dumpling is a local traditional name in Guangdong Province, and it is an evolved version of peanut glutinous rice paste. Its taste is soft, waxy, sweet and mellow, and it has the reputation of "the first choice for dessert shops".
4, Houjie sausage
Houjie sausage is a special product of Dongguan City, Guangdong Province, which has a history of hundreds of years. It is delicious and has a unique flavor, and is deeply loved by consumers.
5, jumping sand
Jumping sand is a special snack in Guangzhou, Guangdong. It is made by frying mung beans, peanuts, sugar wax gourd, fried rice flour and other materials, adding sugar and peanut oil, and finally adding sesame seeds to mash and stir fry.
6.chicken pie
Chicken cake is a traditional pastry in Guangzhou, Guangdong province, which is characterized by thin skin and many fillings and crisp taste. Founded in Xianfeng period of Qing Dynasty, it is one of the four famous cakes in Guangdong.
7. Melaleuca cake
Melaleuca cake is a traditional name in southern Fujian. Its main raw materials are sticky rice noodles, cooked noodles and lard, which are steamed many times by laying a steamer. The steamed thousand-layer cake is golden yellow, crisp and sweet.
8. Shilong maltose
Shilong maltose is produced in Shilong Town, Dongguan City, Guangdong Province, and is famous for its high quality. Its color is smooth, crystal clear, delicate and fragrant, delicious, and it is a good condiment.
9.sweet potato soup
Sweet potato soup is a traditional dish in southern Fujian, which is made from steamed sweet potato paste with sugar, starch, fresh milk and other ingredients. Its taste is sweet and delicious, and its taste is delicate and smooth.
10, southern milk peanut
Nannai peanut is a specialty of Nan 'ao Town, Shantou City, Guangdong Province. Crispy and delicious, salty and sweet, it is one of the traditional snacks in Chaoshan area.
- Previous article:Cold bending slingshot how many millimeters more durable
- Next article:China Thought in Chinese Characters
- Related articles
- The 23rd day of the lunar month, the old man to the home to buy stove sugar is what allusion?
- How many stages are there in woodcut making?
- 6 volunteer service activity plan
- Illustration of Harajuku Style Theme ¡ª¡ª How do male students dress quietly and elegantly in school?
- Tea Culture and Tea Papers
- What's the point of studying history?
- Who is Hu Shichang, a cartoon with imperfect relationship?
- What songs are there about the Spring Festival?
- New Chinese style hotel design instructions for a copy?
- Complete video of traditional authentic break dancing.