The practice of pot collapse tofu, how to make pot collapse tofu delicious, pot collapse tofu

material

9 pieces of tofu, peanut oil, soy sauce, pepper, corn starch, chives, pork 100g, salt, oyster sauce, chicken powder and water.

working methods

1, dig a small piece of tofu in the middle, preferably hemispherical, and be careful not to dig through the bottom.

2. Chop the pork, add peanut oil, salt, chicken powder, corn starch and pepper and mix well.

3. Brew the minced meat with good taste into the tofu hole.

4. Put peanut oil in the pot and fry the soaked tofu until golden brown.

5, put water in the bowl, add salt, soy sauce, oyster sauce, pepper, chicken powder, corn starch and mix well, called mixed sauce.

6. Add the prepared sauce to the fried tofu, simmer until the juice is dry, and finally sprinkle with chopped green onion.