How to make hot pot beef tender?

Eating hot pot beef is the best, so how to make hot pot beef tender? Please see below.

Tools/Materials Beef, Ginger, Garlic, Starch, Sesame Oil, Eggs

0 1 If you want beef to taste tender, you should work hard on cutting beef, and cut it along the horizontal line of beef, so that beef is delicious.

Chop the ginger and garlic, pour them into the beef, then pour the eggs into the beef, stir well with the beef and marinate for half an hour.

After half an hour, pour sesame oil and starch into the marinated beef, stir well and marinate for another half an hour.

You can eat it in half an hour. If you want to eat tender beef, don't rinse the beef too much. Cook in a pot until it changes color. Then you can take it out, so that the newly cooked beef tastes tender.