Where is the vegetable rice and bone soup snack?

There are two ways to cook vegetable rice.

One is that vegetables and rice are cooked separately.

Rice is usually cooked rice.

Cut the vegetables and cut the fat. Dry-fry, stir-fry the oil, add the cut vegetables, and then mix them with salt and water in the cooked rice.

The advantage of cooking separately is that the food is green and beautiful.

There is also a traditional practice of mixing bacon, chopped vegetables and raw rice and cooking them like boiled rice.

Traditionally, dishes are light yellow, slightly sour and fragrant. But some people like sour taste and smell.

Bone soup is bone stew soup, which generally needs to be stewed with soaked soybeans.