Classification of Icelandic tea

Tea in Iceland is usually divided into the following three categories:

1. Herbal tea: Iceland is rich in natural environment and rich in various herbs. So many herbal teas are unique to Iceland, such as tall goat grass, salsola, thyme, perilla, Icelandic sedge and so on. These herbal teas are popular because of their sweet aroma and natural curative effects of herbs.

2. Fruit tea: Iceland is also rich in orchards, so there are many fruit teas to choose from, such as wild berries, red berries, cloudberry, blackberries and strawberries. These fruit teas contain natural vitamins and antioxidants and are healthy drinks.

3. Green tea: Although Iceland is not a big tea-producing country, there are also some small tea gardens, which mainly grow green tea, such as Icelandic green tea and Icelandic Arctic tea. These teas are soft in taste and fresh in breath, suitable for leisurely afternoon tea.