Making Tiramisu Cake without Guillotine Slices, what to do, can I leave it out?

Saw a lot of versions with giardiniera, but referred to the traditional Italian tiramisu recipe is not added. Super easy, just buy the right ingredients flavor Campy Reese Carlton!

Main Ingredients

Mascarpone Cheese 250g Italian imported finger cookies 10

Light cream 100ml Coffee liquor moderately

Eggs 3 White sugar 50g

Traditional Tiramisu - without adding Ghirardine version of the practice steps

1.? Separate the egg yolks from the egg whites once the ingredients are ready

2.? Mix the sugar and egg yolks first and beat well with an electric whisk

3.? Add the cheese

4.? Mix well

5.? Beat the egg whites with an electric beater to make foam

6.? Fold the egg whites into the yolk and cheese mixture

7.? Add the light cream and mix well, the tiramisu batter is ready

8.? Give the thumb cookies a quick dip inside the coffee liquor

9.? Place the dipped thumbtacks in a container

10.? Pour in half of the tiramisu batter and top with a layer of thumbtacks

11.? Chill the half-finished product in the refrigerator for 5 hours or overnight

12.? Sift on a layer of chocolate powder when eating. Just tasted it, although the shape is not as good as the hotel to do but the flavor is delicious to tears

Traditional tiramisu - no added giardiniera version of how to do the video

Tips

Coffee wine, I buy ready-made is more suitable for lazy people to operate. (Taobao has) If you make your own coffee wine then boil Italian espresso and then blend the wine, simple point rum can be.