What are the functions of electric pressure cooker?

Electric pressure cooker is the traditional pressure cooker and rice cooker upgraded products, which combines the advantages of pressure cooker and rice cooker, completely solved the pressure cooker's safety problems, lifted the common pressure cooker troubled consumers for many years of hidden security problems; its thermal efficiency is greater than 80%, saving time and electricity.

The performance value of electric pressure cooker products may be refined are: safety, energy saving, delicious and healthy, fashionable and high-grade, automatic and convenient, durable. According to the electric pressure cooker operation can be divided into traditional mechanical operation and new-style microcomputer operation.

Manual operation

Mechanical operation is also known as manual operation, which is the traditional way of electric pressure cooker operation, mainly through the buttons, switches and other buttons to operate the various functions of the electric pressure cooker.

The method of closing the gas valve of the electric pressure cooker: turn the gas valve in clockwise direction.

Advantages: no complicated functions, simple operation, suitable for proficient cooks.