Traditional Culture Encyclopedia - Traditional customs - Potato stew meat stew tofu how to do
Potato stew meat stew tofu how to do
Preparation materials: 200g potatoes, tofu 1 block, 500g pancetta, salt moderate, green onion moderate, pepper moderate, moderate amount of seasoning oil, persimmon pepper 4.
One, the first step with a kitchen knife will be cut into blocks of tofu, put aside, as shown in the picture below.
Second, then use a kitchen knife to cut the potatoes into cubes and set aside, as shown in the picture below.
Three, the pan into the oil, add chili pepper fry flavor into the onion, will cut the meat into the stir fry.
Four, when the meat is browned, add the potatoes, pour in the appropriate amount of soy sauce and stir fry, as shown in the picture below.
Fifth, add water to the pot, add salt and other seasonings. Cover and simmer on high heat for 5 minutes, as shown in the picture below.
VI: When the potatoes are cooked, add the tofu to the pot as shown in the picture below.
seven, add the tofu to open the pot in the stew for about 2 minutes, you can get out of the pot, as shown in the picture below.
eight, out of the pot on the plate, cooling for a while, so the potato stew tofu has been done.
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