Traditional Culture Encyclopedia - Traditional customs - How to make adzuki bean stuffing: process?
How to make adzuki bean stuffing: process?
The materials that need to be prepared in advance are: 500g adzuki bean, 0/20g brown sugar/kloc-,appropriate amount of xylitol and 20g corn oil.
1, step 1, soak the prepared adzuki beans in water for 3 hours.
2. Cook in a pot.
3. Then mash it in the pot and stir it evenly with a shovel.
4. Then add brown sugar, oil and xylitol into the pot and stir well.
5, stir fry evenly, so it is completed.
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