The difference between hand-made surface and water-jet surface

Handmade noodles are handmade noodles, delicious, healthy and delicious. The water surface is fresh (water) noodles with alkali bought in the market.

Cook handmade noodles for 5-6 minutes. Noodles don't need to be cooked for long. If cooked for too long, noodles will become sticky and taste worse. Handmade noodles refer to noodles made by hand, which are strong, healthy and delicious. The nutritional value is very rich and easy to absorb and digest. Proper consumption can nourish the hair, nourish the stomach and promote the health of the body and hair. Handmade noodles are a kind of traditional pasta in China, which is made of wheat flour with salt, alkali and water by hand and Lamian Noodles. Handmade noodles can be stored not only in the air, but also in the refrigerator. Sprinkle a layer of dry starch evenly on the handmade noodles, seal them with plastic wrap and store them in the refrigerator.