What does the cake include?

1. There are many famous cakes in China, such as Beijing Eight Pieces, Tianjin Big Twist, Shanghai Gao Qiao Pancake and Hebei Tangshan Honey Sesame Sugar.

2. Osmanthus Jelly Osmanthus Jelly is one of the traditional Chinese cakes with a history of more than 300 years. It is mainly made of glutinous rice flour, sugar and osmanthus honey. Its taste is delicate and soft, not only sweet and delicious, but also rich in osmanthus fragrance, which is deeply loved by people.

There are many kinds of cakes and snacks. Traditional China cakes include Osmanthus Jelly, Fagao, Niangao, Beijing pea yellow, mung bean cake and water chestnut cake.

4, egg tart, pizza, etc. The other category is Chinese cakes, which mainly include: cakes and snacks: Osmanthus Jelly, mung bean cakes, Hechuan peach slices, etc. Baked and fried snacks: phoenix tail crisp, longan crisp, sesame seed cake, etc. Fried crispy rice snacks: popcorn sugar, broken sugar, Shaqima, etc. Miscellaneous sugar: peanut candy, peanut paste, fish skin peanuts, etc.

5. Chinese traditional cakes: Osmanthus Jelly and Fagao have a history of 300 to 400 years in China, and began to become street snacks in the late Ming Dynasty; Rice cakes also belong to the category of hair cakes, but they are more delicate in taste and smaller in size.

6. Lotus Crisp: Lotus Crisp is a famous Han snack in Hangzhou, Zhejiang. The crisp layer is clear, the food is crisp and sweet, and it has a unique flavor. Lotus crisp made of crispy noodles looks like lotus, with clear crisp layer, beautiful appearance, crisp and sweet food and unique flavor. It is a fancy midpoint commonly used at banquets, giving people beautiful enjoyment.