Traditional Culture Encyclopedia - Traditional customs - What to eat on National Day
What to eat on National Day
1, the National Day is also just listed on the crab season, this time of the crab yolk full, tender meat, very delicious, eat crab preferred hairy crabs, is China's most authentic freshwater crabs one. There is a poem that says "not Yangcheng crab taste good, this life why live in Suzhou".
2, yellow wine has been a traditional festival in China often drink a kind of wine, its alcohol content is lower than white wine, has a very good health care efficacy, drink yellow wine does not hurt the liver, and how to eat crabs less yellow wine, this is the best match.
3, before and after the National Day is also the best time to mature lotus root, this time the lotus root after the summer growth and precipitation, rich in starch, very suitable for steaming food, soft texture, especially delicious. Especially with glutinous rice sugar lotus root is the most delicious.
- Related articles
- The difference between financial management and investment to speak clearly, shocking
- What does carp symbolize?
- China Traditional Rural Ancestral Temple
- How can I get started with Go?
- What are the origins of jade in China?
- How much does it cost to use Debon Logistics for four ten-Jin articles from Maoming to Guangzhou?
- Where to buy the best Mei-wang mooncakes in Shenzhen?
- What flowers and trees in different directions can be planted in the private garden in front of and behind the house to help the owner prosper?
- What is the introduction of the Beijing Winter Olympics?
- The characteristics of investment funds mainly include